Parmesan Oat Crackers
Packaged product Bread and Baked Goods 180 Degrees
Parmesan Oat Crackers contains 461 kcal per 100 g. A serving, 100 g (100 g) provides about 461 kcal.
Roughly 48% of its calories come from carbohydrates, with 40% from fat and 12% from protein (estimated with general energy factors).
That is close to the median for bread and baked goods on FoodFactly (452 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 461 kcal | |
| Total fat L | 21.1 g | 27% |
| Saturated fat | not reported | |
| Sodium L | 905 mg | 39% |
| Total carbohydrates L | 56.7 g | 21% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 13.8 g | 28% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 48%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein13.8 gin the top quarter of bread and baked goods (median 10 g)
- Fat21.1 gabove the median for bread and baked goods (median 16.7 g)
- Sodium905 mgin the top quarter of bread and baked goods (median 720 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- 180 Degrees
- Barcode
- 9421013220611
- Quantity
- 135 g
- Label serving
- 100 g
- Category
- Crackers (Appetizers)
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Goldfish Pizza Pepperidge Farm | 462 | 11.5 g | 69.2 g | 17.3 g |
| Goldfish Baked Snack Crackers, Colors Cheddar Pepperidge Farm | 462 | 11.5 g | 65.4 g | 9.6 g |
| Cream Crackers Khong Guan Biscuit Factory (S) Pte Ltd | 462 | 11.5 g | 69.2 g | 15.4 g |
| Goldfish Colors Cheddar Pepperidge Farm | 462 | 11.5 g | 65.4 g | 17.3 g |
| Goldfish Baked Snack Crackers, On The Go Packs Pepperidge Farm | 462 | 11.5 g | 65.4 g | 15.4 g |
| Cracker Classico Tuc | 461 | 8.3 g | 65 g | 18 g |
| Taralli Lunghi Terre d italia | 461 | 10 g | 63 g | 18 g |
| Taralli tondi di barletta TERRE D ITALIA | 461 | 10 g | 63 g | 18 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Parmesan Oat Crackers?
100 g of Parmesan Oat Crackers has 461 kcal. Serving, 100 g (100 g): about 461 kcal.
Is Parmesan Oat Crackers high in protein?
Parmesan Oat Crackers contains 13.8 g of protein per 100 g (28% of the 50 g Daily Value), or 13.8 g in serving, 100 g (100 g). About 12% of its calories come from protein. Compared with other bread and baked goods, that is among the highest quarter (median 10 g).
How many carbs are in Parmesan Oat Crackers?
Parmesan Oat Crackers has 56.7 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Parmesan Oat Crackers?
Parmesan Oat Crackers contains 21.1 g of fat per 100 g.
How much sodium is in Parmesan Oat Crackers?
100 g contains 905 mg of sodium, 39% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated February 22, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9421013220611. License: ODbL 1.0 (Open Food Facts). Source record dated February 22, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.