panna cotta dessert mix
Packaged product Sweets and Desserts Sainsbury's
Panna cotta dessert mix contains 265 kcal per 100 g.
Roughly 71% of its calories come from fat, with 26% from carbohydrates and 3% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 265 kcal | |
| Total fat L | 20.9 g | 27% |
| Saturated fat L | 12.1 g | 61% |
| Sodium L | 60 mg | 3% |
| Total carbohydrates L | 16.9 g | 6% |
| Dietary fiber L | 0.5 g | 2% |
| Total sugars L | 15.1 g | |
| Added sugars L | 62.5 g | 125% |
| Protein L | 2.1 g | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 26%
- Fat 71%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.1 gin the lowest quarter of sweets and desserts (median 5.9 g)
- Fiber0.5 gbelow the median for sweets and desserts (median 2 g)
- Sugars15.1 gbelow the median for sweets and desserts (median 20.8 g)
- Fat20.9 gabove the median for sweets and desserts (median 13 g)
- Saturated fat12.1 gin the top quarter of sweets and desserts (median 5.4 g)
- Sodium60 mgbelow the median for sweets and desserts (median 176 mg)
- Protein per 100 kcal0.79 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 6.1 g |
|---|---|
| Polyunsaturated fat L | 1.1 g |
Sugars and starch (1)
| Starch L | 1.8 g |
|---|
Product details
- Brand
- Sainsbury's
- Barcode
- 00168526
- Quantity
- 65 g
- Category
- Preparation for panna cotta
- Packaging
- en:carton-card,en:film-plastic
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, Cornflour, Flavouring, Gelling Agents (Carrageenan, Tetrasodium Diphosphate, Potassium Citrate), Acidity Regulator (Sodium Citrate), Exhausted Vanilla Beans, Colour (Algal Carotenes)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Source of the nutrition information
- Open Food Facts, record 00168526. License: ODbL 1.0 (Open Food Facts). Source record dated March 5, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.