Pancetta Mild

Packaged product Other Foods Fresh St Market

Pancetta Mild contains 446 kcal per 100 g. A serving, 1 portion, 56 g (56 g) provides about 250 kcal.

Roughly 84% of its calories come from fat, with 15% from protein and 2% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

446kcal per 100 g
16.1 gprotein
1.8 gcarbohydrates
41.1 gfat
250kcal in serving, 1 portion, 56 g (56 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 446 kcal
Total fat L 41.1 g 53%
Saturated fat L 16.1 g 80%
Trans fat L 0 g
Cholesterol L 71.4 mg 24%
Sodium L 911 mg 40%
Total carbohydrates L 1.8 g 0.6%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 16.1 g 32%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 2%Fat: 84%446kcal / 100 g
  • Protein 15%
  • Carbohydrates 2%
  • Fat 84%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein16.1 gin the top quarter of other foods (median 7.4 g)
  • Fiber0 gin the lowest quarter of other foods (median 1.8 g)
  • Sugars0 gin the lowest quarter of other foods (median 3.2 g)
  • Fat41.1 gin the top quarter of other foods (median 6.6 g)
  • Saturated fat16.1 gin the top quarter of other foods (median 2 g)
  • Sodium911 mgin the top quarter of other foods (median 248 mg)
  • Protein per 100 kcal3.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Fresh St Market
Barcode
0202077020961
Label serving
1 portion (56 g)
Category
Other Foods

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Saucisson Sec Driftless Provisions 446 30.4 g 3.6 g 33.9 g
Xilli Mole Poblano Xilli 446 5.4 g 42.9 g 30.4 g
Baja raw Baja Foods 446 25 g 53.6 g 14.3 g
Waffelröllchen VEGTER’s 446 5.4 g 69.6 g 14.3 g
ゼンブスティック・ビーツ ZENB 446 23.9 g 53.9 g 23.9 g
Whey Protien Clif 446 25 g 44.6 g 19.6 g
Chunkies Britannia 446 3.6 g 60.7 g 21.4 g
Leite em Pó Piracanjuba 446 14.3 g 71.4 g 11.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0202077020961. License: ODbL 1.0 (Open Food Facts). Source record dated August 5, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Pancetta Mild?

100 g of Pancetta Mild has 446 kcal. Serving, 1 portion, 56 g (56 g): about 250 kcal.

Is Pancetta Mild high in protein?

Pancetta Mild contains 16.1 g of protein per 100 g (32% of the 50 g Daily Value), or 9 g in serving, 1 portion, 56 g (56 g). About 15% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 7.4 g).

How many carbs are in Pancetta Mild?

Pancetta Mild has 1.8 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pancetta Mild?

Pancetta Mild contains 41.1 g of fat per 100 g, of which 16.1 g is saturated (80% of the Daily Value).

How much sodium is in Pancetta Mild?

100 g contains 911 mg of sodium, 40% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 5, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.