Palm Leaves

Packaged product Other Foods IGA extra

Palm Leaves contains 511 kcal per 100 g. A serving, 1 unit, 45 g (45 g) provides about 230 kcal.

Roughly 53% of its calories come from fat, with 42% from carbohydrates and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.

100 g provides 16% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

511kcal per 100 g
6.7 gprotein
55.6 gcarbohydrates
31.1 gfat
230kcal in serving, 1 unit, 45 g (45 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 511 kcal
Total fat L 31.1 g 40%
Saturated fat L 13.3 g 67%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 489 mg 21%
Total carbohydrates L 55.6 g 20%
Dietary fiber L 2.2 g 8%
Total sugars L 15.6 g
Protein L 6.7 g 13%
Iron L 2.8 mg16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 42%Fat: 53%511kcal / 100 g
  • Protein 5%
  • Carbohydrates 42%
  • Fat 53%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron16%

Nutritional insights

  • Protein6.7 gbelow the median for other foods (median 7 g)
  • Fiber2.2 gabove the median for other foods (median 1.9 g)
  • Sugars15.6 gabove the median for other foods (median 3.4 g)
  • Fat31.1 gin the top quarter of other foods (median 6.5 g)
  • Saturated fat13.3 gin the top quarter of other foods (median 1.9 g)
  • Sodium489 mgabove the median for other foods (median 240 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
IGA extra
Barcode
2069807005999
Label serving
1 unit (45 g)
Category
Other Foods

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Tuscan Roadtrip Laid Back 511 11.1 g 51.1 g 31.1 g
Chilli Heatwave Doritos 511 6.9 g 64.4 g 24.4 g
WW Wedel 511 6.2 g 60.4 g 26.7 g
Belöning IKEA 511 8.9 g 55.6 g 26.7 g
Saveur aïoli Brets 511 6.7 g 51.1 g 31.1 g
Balisto blé complet Balisto 511 6.7 g 66.7 g 24.4 g
Walkers BBQ Walkers 511 6.4 g 53.3 g 28.9 g
Paçoquita com Aveia Zero Açúcar Santa Helena 511 21.7 g 35.6 g 33.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Palm Leaves?

100 g of Palm Leaves has 511 kcal. Serving, 1 unit, 45 g (45 g): about 230 kcal.

How much protein is in Palm Leaves?

Palm Leaves contains 6.7 g of protein per 100 g (13% of the 50 g Daily Value), or 3 g in serving, 1 unit, 45 g (45 g). About 5% of its calories come from protein. Compared with other other foods, that is below the median (median 7 g).

How many carbs are in Palm Leaves?

Palm Leaves has 55.6 g of total carbohydrates per 100 g, including 2.2 g of fiber and 15.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Palm Leaves?

Palm Leaves contains 31.1 g of fat per 100 g, of which 13.3 g is saturated (67% of the Daily Value).

What vitamins and minerals does Palm Leaves contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Palm Leaves?

100 g contains 489 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 4, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 2069807005999. License: ODbL 1.0 (Open Food Facts). Source record dated October 4, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.