pad thai
Packaged product Other Foods Lee kum kee
Pad thai contains 284 kcal per 100 g.
Roughly 87% of its calories come from carbohydrates, with 8% from protein and 4% from fat (estimated with general energy factors).
That is close to the median for other foods on FoodFactly (264 kcal per 100 g).
100 g provides 38% of the Daily Value for Vitamin B12, 22% of the Daily Value for selenium and 12% of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 284 kcal | |
| Total fat L | 1.4 g | 2% |
| Saturated fat L | 0.3 g | 1% |
| Cholesterol L | 13.5 mg | 4% |
| Sodium L | 130 mg | 6% |
| Total carbohydrates L | 61.5 g | 22% |
| Dietary fiber L | 0.98 g | 4% |
| Total sugars L | 61 g | |
| Added sugars L | 56.1 g | 112% |
| Protein L | 5.8 g | 12% |
| Vitamin A L | 2.5 µg | 0.3% |
| Vitamin C L | 2.3 mg | 3% |
| Vitamin D L | 0.86 µg | 4% |
| Vitamin E L | 0.3 mg | 2% |
| Thiamin (B1) L | 0.034 mg | 3% |
| Riboflavin (B2) L | 0.048 mg | 4% |
| Niacin (B3) L | 1.4 mg | 9% |
| Pantothenic acid (B5) L | 0.24 mg | 5% |
| Vitamin B6 L | 0.11 mg | 6% |
| Folate (B9) L | 7.4 µg | 2% |
| Vitamin B12 L | 0.91 µg | 38% |
| Calcium L | 15.5 mg | 1% |
| Iron L | 0.33 mg | 2% |
| Magnesium L | 14.5 mg | 3% |
| Phosphorus L | 63.2 mg | 5% |
| Potassium L | 187 mg | 4% |
| Zinc L | 0.19 mg | 2% |
| Copper L | 0.05 mg | 6% |
| Manganese L | 0.052 mg | 2% |
| Selenium L | 12 µg | 22% |
| Iodine L | 18.6 µg | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 87%
- Fat 4%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.8 gbelow the median for other foods (median 7 g)
- Fiber0.98 gbelow the median for other foods (median 1.9 g)
- Sugars61 gin the top quarter of other foods (median 3.4 g)
- Fat1.4 gbelow the median for other foods (median 6.5 g)
- Saturated fat0.3 gbelow the median for other foods (median 1.9 g)
- Sodium130 mgbelow the median for other foods (median 240 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
- Water29.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.051 g |
|---|
Carotenoids (1)
| Beta-carotene L | 15.1 µg |
|---|
Other components (2)
| Water L | 29.3 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Lee kum kee
- Barcode
- 0078895156485
- Quantity
- 120g
- Category
- Other Foods
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sugar, fish extract (anchovy, salt), tamarind concentrate, sweetened lemon juice (sugar, lemon juice, water), shallots, water, salted plums (plums, salt), tomato paste, salt, rice vinegar, modified corn starch (1442), colours (150a, 160c), salted chilli peppers (chilli peppers, salt), dehydrated garlic, soybean oil, flavouring (contains antioxidant (307)). contains fish, soybeans.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chorizo de pavo Chata | 284 | 14 g | 2.3 g | 24.3 g |
| Aritchoke & Asiago Tortellone President's Choice | 284 | 9.7 g | 45.2 g | 7.7 g |
| Chilli Biltong Herbi Vohr | 284 | 33.8 g | 18 g | 9.2 g |
| Plain Plant-Based Biltong Irene’s Gourmet | 284 | 33.7 g | 18 g | 9.2 g |
| Granavie Plus Cellavent | 284 | 0.8 g | 67 g | 1.6 g |
| Mini eclairs Specially Selected | 284 | 3.7 g | 27.2 g | 17.3 g |
| Simple lunch Maple Leaf | 284 | 17.3 g | 28.4 g | 12.3 g |
| Torcidas de fresa Diexle | 284 | 2.3 g | 76.9 g | 0.74 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in pad thai?
100 g of pad thai has 284 kcal.
How much protein is in pad thai?
Pad thai contains 5.8 g of protein per 100 g (12% of the 50 g Daily Value). About 8% of its calories come from protein. Compared with other other foods, that is below the median (median 7 g).
How many carbs are in pad thai?
Pad thai has 61.5 g of total carbohydrates per 100 g, including 0.98 g of fiber and 61 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in pad thai?
Pad thai contains 1.4 g of fat per 100 g, of which 0.3 g is saturated (1% of the Daily Value).
What vitamins and minerals does pad thai contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (38% DV), selenium (22% DV) and iodine (12% DV). The full list is in the vitamins and minerals table above.
How much sodium is in pad thai?
100 g contains 130 mg of sodium, 6% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 24, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0078895156485. License: ODbL 1.0 (Open Food Facts). Source record dated April 24, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.