Oxo beef meat free
Packaged product Soups and Sauces Oxo
Oxo beef meat free contains 262 kcal per 100 g.
Roughly 61% of its calories come from carbohydrates, with 23% from protein and 16% from fat (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 182 kcal per 100 g across 180 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 262 kcal | |
| Total fat L | 4.7 g | 6% |
| Saturated fat L | 2.2 g | 11% |
| Sodium L | 4,800 mg | 209% |
| Total carbohydrates L | 39.1 g | 14% |
| Dietary fiber L | 2.3 g | 8% |
| Total sugars L | 3.3 g | |
| Added sugars L | 2 g | 4% |
| Protein L | 14.7 g | 29% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23%
- Carbohydrates 61%
- Fat 16%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein14.7 gin the top quarter of soups and sauces (median 3.5 g)
- Fiber2.3 gin the top quarter of soups and sauces (median 0.5 g)
- Sugars3.3 gabove the median for soups and sauces (median 1 g)
- Fat4.7 gbelow the median for soups and sauces (median 5.1 g)
- Saturated fat2.2 gbelow the median for soups and sauces (median 2.4 g)
- Sodium4,800 mgbelow the median for soups and sauces (median 9,000 mg)
- Protein per 100 kcal5.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Oxo
- Barcode
- 5000354916922
- Category
- Bouillon cubes
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
(greatest first): wheat flour (with added calcium, iron, niacin, thiamin), salt, maize starch, yeast extract, flavour enhancers (monosodium glutamate, disodium guanylate), colour (ammonia caramel), palm oil, autolysed yeast extract, flavourings, sugar, acidity regulator (lactic acid), onion extract, onion powder, potassium chloride. allergy advice: for allergens, including cereals containing gluten, see ingredients in bold.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Oxo 24 Beef Stock Cubes Oxo | 264 | 17.7 g | 34.6 g | 5.4 g |
| Oxo Beef Oxo | 265 | 17.4 g | 35.7 g | 4.9 g |
| Kostilija Maggi | 258 | 5 g | 17.1 g | 18.8 g |
| Caldo de carne Knorr | 258 | 10 g | 3.6 g | 23 g |
| Bouillon cube volaille La Vie Claire | 267 | 5.2 g | 29.4 g | 17.5 g |
| Bouillonblokjes met kip Jumbo | 267 | 4.7 g | 35.8 g | 11.5 g |
| Cubo Carne Maggi | 257 | 5.3 g | 16.6 g | 18.8 g |
| Caldo de Galinha em cubos Amanhecer | 257 | 14.4 g | 5.8 g | 19.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Oxo beef meat free?
100 g of Oxo beef meat free has 262 kcal.
Is Oxo beef meat free high in protein?
Oxo beef meat free contains 14.7 g of protein per 100 g (29% of the 50 g Daily Value). About 23% of its calories come from protein. Compared with other soups and sauces, that is among the highest quarter (median 3.5 g).
How many carbs are in Oxo beef meat free?
Oxo beef meat free has 39.1 g of total carbohydrates per 100 g, including 2.3 g of fiber and 3.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Oxo beef meat free?
Oxo beef meat free contains 4.7 g of fat per 100 g, of which 2.2 g is saturated (11% of the Daily Value).
How much sodium is in Oxo beef meat free?
100 g contains 4,800 mg of sodium, 209% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 18, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5000354916922. License: ODbL 1.0 (Open Food Facts). Source record dated October 18, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.