Oven Roasted Turkey Breast

Packaged product Poultry Natural Selections

Oven Roasted Turkey Breast contains 318 kcal per 100 g.

Roughly 45% of its calories come from fat, with 28% from carbohydrates and 27% from protein (estimated with general energy factors).

That is more energy than the typical item in poultry on FoodFactly, where the median is 136 kcal per 100 g across 41,705 products.

100 g provides 20% of the Daily Value for calcium, 12% of the Daily Value for iron and 11% of the Daily Value for potassium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Oven Roasted Turkey Breast by Natural Selections, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
318kcal per 100 g
22.7 gprotein
23.9 gcarbohydrates
17 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 318 kcal
Total fat L 17 g 22%
Saturated fat L 6.8 g 34%
Trans fat L 0.23 g
Cholesterol L 39.8 mg 13%
Sodium L 636 mg 28%
Total carbohydrates L 23.9 g 9%
Dietary fiber L 8 g 28%
Total sugars L 1.1 g
Protein L 22.7 g 45%
Calcium L 256 mg20%
Iron L 2.2 mg12%
Potassium L 511 mg11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27%Carbohydrates: 28%Fat: 45%318kcal / 100 g
  • Protein 27%
  • Carbohydrates 28%
  • Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium20%Iron12%Potassium11%

Nutritional insights

  • Protein22.7 gin the top quarter of poultry (median 17.6 g)
  • Fiber8 gin the top quarter of poultry (median 0.25 g)
  • Sugars1.1 gabove the median for poultry (median 0.89 g)
  • Fat17 gin the top quarter of poultry (median 4.5 g)
  • Saturated fat6.8 gin the top quarter of poultry (median 1.2 g)
  • Sodium636 mgin the top quarter of poultry (median 305 mg)
  • Protein per 100 kcal7.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Natural Selections
Barcode
0499007537921
Category
Poultry

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0499007537921. License: ODbL 1.0 (Open Food Facts). Source record dated October 30, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Oven Roasted Turkey Breast?

100 g of Oven Roasted Turkey Breast has 318 kcal.

Is Oven Roasted Turkey Breast high in protein?

Oven Roasted Turkey Breast contains 22.7 g of protein per 100 g (45% of the 50 g Daily Value). About 27% of its calories come from protein. Compared with other poultry, that is among the highest quarter (median 17.6 g).

How many carbs are in Oven Roasted Turkey Breast?

Oven Roasted Turkey Breast has 23.9 g of total carbohydrates per 100 g, including 8 g of fiber and 1.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Oven Roasted Turkey Breast?

Oven Roasted Turkey Breast contains 17 g of fat per 100 g, of which 6.8 g is saturated (34% of the Daily Value).

What vitamins and minerals does Oven Roasted Turkey Breast contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (20% DV), iron (12% DV) and potassium (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Oven Roasted Turkey Breast?

100 g contains 636 mg of sodium, 28% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 30, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.