Original turkey stick
Packaged product Poultry Chomps
Original turkey stick contains 80 kcal per 100 g. A serving, 1 stick, 32 g (32 g) provides about 26 kcal.
Roughly 60% of its calories come from protein, with 40% from fat and 0% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in poultry on FoodFactly, where the median is 134 kcal per 100 g across 37,224 products.
100 g provides 12% of the Daily Value for iron, 12% of the Daily Value for calcium and 12% of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 80 kcal | |
| Total fat L | 3.5 g | 4% |
| Saturated fat L | 1 g | 5% |
| Trans fat L | 0 g | |
| Cholesterol L | 141 mg | 47% |
| Sodium L | 1,219 mg | 53% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 12 g | 24% |
| Vitamin D L | 0.63 µg | 3% |
| Calcium L | 156 mg | 12% |
| Iron L | 2.2 mg | 12% |
| Potassium L | 563 mg | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 60%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12 gin the lowest quarter of poultry (median 17.9 g)
- Sugars0 gin the lowest quarter of poultry (median 0.87 g)
- Fat3.5 gbelow the median for poultry (median 4.3 g)
- Saturated fat1 gbelow the median for poultry (median 1.2 g)
- Sodium1,219 mgin the top quarter of poultry (median 283 mg)
- Protein per 100 kcal15 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chunk Chicken Breast Swanson | 80 | 15 g | 0 g | 1.5 g |
| Roasted Chicken Sliced Starsky Starky | 80 | 16 g | 0 g | 1 g |
| Chicken breast Dom’s | 80 | 15 g | 2 g | 1 g |
| Chicken Tikka Bowl Lu Lu Hypermarker | 80 | 18 g | 1 g | 0 g |
| Buffalo Style Chicken Breast Thin N Trim | 80 | 18 g | 0 g | 1 g |
| Thrive Mexican Chicken & Rice Thrive | 80 | 11.9 g | 3.9 g | 1.6 g |
| Turkey Roasted Red Pepper Sausage Meadow & Creek | 80 | 15.2 g | 0.8 g | 2 g |
| Chicken & Turkey Csabettes Mild Blue Danube | 80 | 10 g | 1 g | 4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Original turkey stick?
100 g of Original turkey stick has 80 kcal. Serving, 1 stick, 32 g (32 g): about 26 kcal.
Is Original turkey stick high in protein?
Original turkey stick contains 12 g of protein per 100 g (24% of the 50 g Daily Value), or 3.8 g in serving, 1 stick, 32 g (32 g). About 60% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 17.9 g).
How many carbs are in Original turkey stick?
Original turkey stick has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Original turkey stick?
Original turkey stick contains 3.5 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).
What vitamins and minerals does Original turkey stick contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (12% DV), calcium (12% DV) and potassium (12% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Original turkey stick?
100 g contains 1,219 mg of sodium, 53% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated June 28, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0856584004046. License: ODbL 1.0 (Open Food Facts). Source record dated June 28, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.