Original Syrup

Packaged product Sweets and Desserts Pearl Milling Company

Original Syrup contains 333 kcal per 100 g. A serving, 1 serving, 35 ml (35 g) provides about 117 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 275 kcal per 100 g across 754 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Original Syrup by Pearl Milling Company, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
333kcal per 100 g
0 gprotein
83.3 gcarbohydrates
0 gfat
117kcal in serving, 1 serving, 35 ml (35 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 333 kcal
Total fat L 0 g 0%
Saturated fat not reported
Sodium L 100 mg 4%
Total carbohydrates L 83.3 g 30%
Dietary fiber not reported
Total sugars L 50 g
Added sugars L 50 g 100%
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%333kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars50 gbelow the median for sweets and desserts (median 58 g)
  • Sodium100 mgin the top quarter of sweets and desserts (median 4 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 286 kcal333 kcal
Protein 0 g0 g
Carbohydrates 74.3 g83.3 g
Fat 0 g0 g
Fiber n/an/a
Sugars 42.9 g50 g
Sodium 85.7 mg100 mg

Product details

Brand
Pearl Milling Company
Barcode
0030000659700
Quantity
710 ml
Label serving
1 serving (35 ml)
Category
Syrups
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

corn syrup, high fructose corn syrup, water, cellulose gum, caramel color, salt, natural and artificial flavor, sodium benzoate and i sorbic acid (preservatives), sodium hexametaphosphate. (595-l05-38) a smartlabel 10 30000 65970

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2497091. License: CC0 1.0 (U.S. public domain). Source record dated February 1, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0030000659700. License: ODbL 1.0 (Open Food Facts). Source record dated October 21, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Original Syrup?

100 g of Original Syrup has 333 kcal. Serving, 1 serving, 35 ml (35 g): about 117 kcal.

How much protein is in Original Syrup?

Original Syrup contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 serving, 35 ml (35 g). About 0% of its calories come from protein.

How many carbs are in Original Syrup?

Original Syrup has 83.3 g of total carbohydrates per 100 g, including 50 g of sugars.

How much fat is in Original Syrup?

Original Syrup contains 0 g of fat per 100 g.

How much sodium is in Original Syrup?

100 g contains 100 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated October 21, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.