Original Cream Cheese

Packaged product Dairy and Eggs Philadelphia

Original Cream Cheese contains 357 kcal per 100 g. A serving, 28 g (28 g) provides about 100 kcal.

Roughly 88% of its calories come from fat, with 8% from protein and 4% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 214 kcal per 100 g across 1,657 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Original Cream Cheese by Philadelphia, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
357kcal per 100 g
7.1 gprotein
3.6 gcarbohydrates
35.7 gfat
100kcal in serving, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 357 kcal
Total fat L 35.7 g 46%
Saturated fat L 21.4 g 107%
Trans fat L 0 g
Cholesterol L 107 mg 36%
Sodium L 393 mg 17%
Total carbohydrates L 3.6 g 1%
Dietary fiber L 0 g 0%
Total sugars L 3.6 g
Added sugars L 0 g 0%
Protein L 7.1 g 14%
Vitamin C L 0 mg0%
Vitamin D L 0 µg0%
Calcium L 71 mg5%
Iron L 1.3 mg7%
Potassium L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 4%Fat: 88%357kcal / 100 g
  • Protein 8%
  • Carbohydrates 4%
  • Fat 88%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron7%Calcium5%Vitamin C0%Vitamin D0%Potassium0%

Nutritional insights

  • Protein7.1 gbelow the median for dairy and eggs (median 7.1 g)
  • Fiber0 gin the lowest quarter of dairy and eggs (median 0.036 g)
  • Sugars3.6 gabove the median for dairy and eggs (median 3.3 g)
  • Fat35.7 gin the top quarter of dairy and eggs (median 17.8 g)
  • Saturated fat21.4 gin the top quarter of dairy and eggs (median 11.5 g)
  • Sodium393 mgabove the median for dairy and eggs (median 320 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L1,070 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 357 kcal357 kcal
Protein 7.1 g7.1 g
Carbohydrates 3.6 g3.6 g
Fat 35.7 g35.7 g
Fiber 0 g0 g
Sugars 3.6 g3.6 g
Sodium 393 mg393 mg

Product details

Brand
Philadelphia
Barcode
0021000612451
Quantity
48 oz
Label serving
28 g
Category
Cream cheeses
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

PASTEURIZED MILK AND CREAM, SALT, CAROB BEAN GUM, CHEESE CULTURE.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CreamSalt

Similar products

FoodCaloriesProteinCarbsFat
Cream cheese Lidl 357 3.6 g 10.7 g 32.1 g
Organic Cream Cheese Saraa Navada 357 7.1 g 7.1 g 35.7 g
Cream Cheese Wegmans 357 25 g 17.9 g 28.6 g
cream cheese Philadelphia 357 7.1 g 3.6 g 35.7 g
Cream Cheese Sierra Nevada Cheese Company 357 7.1 g 7.1 g 35.7 g
Farmhouse, cream cheese, garlic & herbs Sherra Nevada 357 7.1 g 7.1 g 35.7 g
Cream Cheese Anchor 355 4.1 g 5.4 g 35.7 g
Cream cheese roll Jermi Käseria 361 6.8 g 16 g 30 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1727221. License: CC0 1.0 (U.S. public domain). Source record dated August 1, 2019. Imported November 6, 2026.
  • Open Food Facts, record 0021000612451. License: ODbL 1.0 (Open Food Facts). Source record dated November 2, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Original Cream Cheese?

100 g of Original Cream Cheese has 357 kcal. Serving, 28 g (28 g): about 100 kcal.

How much protein is in Original Cream Cheese?

Original Cream Cheese contains 7.1 g of protein per 100 g (14% of the 50 g Daily Value), or 2 g in serving, 28 g (28 g). About 8% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 7.1 g).

How many carbs are in Original Cream Cheese?

Original Cream Cheese has 3.6 g of total carbohydrates per 100 g, including 0 g of fiber and 3.6 g of sugars.

How much fat is in Original Cream Cheese?

Original Cream Cheese contains 35.7 g of fat per 100 g, of which 21.4 g is saturated (107% of the Daily Value).

How much sodium is in Original Cream Cheese?

100 g contains 393 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated November 2, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.