Original chicken franks

Packaged product Poultry Doux

Original chicken franks contains 196 kcal per 100 g. A serving, 100 g (100 g) provides about 196 kcal.

Roughly 68% of its calories come from fat, with 22% from protein and 9% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in poultry on FoodFactly, where the median is 134 kcal per 100 g across 38,682 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Original chicken franks by Doux, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
196kcal per 100 g
11 gprotein
4.6 gcarbohydrates
14.8 gfat
196kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 196 kcal
Total fat L 14.8 g 19%
Saturated fat L 4 g 20%
Trans fat L 0.2 g
Cholesterol L 70 mg 23%
Sodium L 1,720 mg 75%
Total carbohydrates L 4.6 g 2%
Dietary fiber L 0.5 g 2%
Total sugars L 0.2 g
Protein L 11 g 22%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22%Carbohydrates: 9%Fat: 68%196kcal / 100 g
  • Protein 22%
  • Carbohydrates 9%
  • Fat 68%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11 gin the lowest quarter of poultry (median 17.9 g)
  • Fiber0.5 gabove the median for poultry (median 0.031 g)
  • Sugars0.2 gbelow the median for poultry (median 0.88 g)
  • Fat14.8 gin the top quarter of poultry (median 4.4 g)
  • Saturated fat4 gin the top quarter of poultry (median 1.2 g)
  • Sodium1,720 mgin the top quarter of poultry (median 290 mg)
  • Protein per 100 kcal5.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Doux
Barcode
3280313830823
Quantity
400 g
Label serving
100 g
Category
Poultry

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Ground Turkey Jennie-O 196 17 g 0 g 15.2 g
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Chicken and bacon pasta salad Asda 196 7.2 g 19 g 10 g
Ground Turkey Empire kosher 196 17 g 0 g 14.3 g
Uncured Ham and Turkey Meal Simple by HEB 196 12.8 g 13.2 g 9.6 g
Caesar Salad With Roasted Chicken Etai’s 196 15.1 g 7.7 g 12.5 g
Chicken Maryland Boneless V/Pack The Mad Butcher 196 16 g 0 g 15 g
hot and spicy chicken wings farmfoods 196 18.4 g 3.8 g 11.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Original chicken franks?

100 g of Original chicken franks has 196 kcal. Serving, 100 g (100 g): about 196 kcal.

Is Original chicken franks high in protein?

Original chicken franks contains 11 g of protein per 100 g (22% of the 50 g Daily Value), or 11 g in serving, 100 g (100 g). About 22% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 17.9 g).

How many carbs are in Original chicken franks?

Original chicken franks has 4.6 g of total carbohydrates per 100 g, including 0.5 g of fiber and 0.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Original chicken franks?

Original chicken franks contains 14.8 g of fat per 100 g, of which 4 g is saturated (20% of the Daily Value).

How much sodium is in Original chicken franks?

100 g contains 1,720 mg of sodium, 75% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 11, 2024. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3280313830823. License: ODbL 1.0 (Open Food Facts). Source record dated July 11, 2024. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.