Organic Plant Protein Gingerbread Cookie

Packaged product Sweets and Desserts PLNT

Organic Plant Protein Gingerbread Cookie contains 395 kcal per 100 g. A serving, 2 scoops, 38 g (38 g) provides about 150 kcal.

Roughly 68% of its calories come from protein, with 16% from carbohydrates and 15% from fat (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).

100 g provides 121% of the Daily Value for iron and 10% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Organic Plant Protein Gingerbread Cookie by PLNT, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
395kcal per 100 g
65.8 gprotein
15.8 gcarbohydrates
6.6 gfat
150kcal in serving, 2 scoops, 38 g (38 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 395 kcal
Total fat L 6.6 g 8%
Saturated fat L 6.6 g 33%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 1,390 mg 60%
Total carbohydrates L 15.8 g 6%
Dietary fiber L 7.9 g 28%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 65.8 g 132%
Vitamin D L 0 µg0%
Calcium L 132 mg10%
Iron L 21.8 mg121%
Potassium L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 68%Carbohydrates: 16%Fat: 15%395kcal / 100 g
  • Protein 68%
  • Carbohydrates 16%
  • Fat 15%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron121%Calcium10%Vitamin D0%Potassium0%

Nutritional insights

  • Protein65.8 gin the top quarter of sweets and desserts (median 5.9 g)
  • Fiber7.9 gin the top quarter of sweets and desserts (median 2 g)
  • Sugars0 gin the lowest quarter of sweets and desserts (median 20.8 g)
  • Fat6.6 gbelow the median for sweets and desserts (median 13 g)
  • Saturated fat6.6 gabove the median for sweets and desserts (median 5.4 g)
  • Sodium1,390 mgin the top quarter of sweets and desserts (median 176 mg)
  • Protein per 100 kcal16.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
PLNT
Barcode
0766536009671
Label serving
2 scoops (38 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0766536009671. License: ODbL 1.0 (Open Food Facts). Source record dated August 24, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Organic Plant Protein Gingerbread Cookie?

100 g of Organic Plant Protein Gingerbread Cookie has 395 kcal. Serving, 2 scoops, 38 g (38 g): about 150 kcal.

Is Organic Plant Protein Gingerbread Cookie high in protein?

Organic Plant Protein Gingerbread Cookie contains 65.8 g of protein per 100 g (132% of the 50 g Daily Value), or 25 g in serving, 2 scoops, 38 g (38 g). About 68% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.9 g).

How many carbs are in Organic Plant Protein Gingerbread Cookie?

Organic Plant Protein Gingerbread Cookie has 15.8 g of total carbohydrates per 100 g, including 7.9 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Organic Plant Protein Gingerbread Cookie?

Organic Plant Protein Gingerbread Cookie contains 6.6 g of fat per 100 g, of which 6.6 g is saturated (33% of the Daily Value).

What vitamins and minerals does Organic Plant Protein Gingerbread Cookie contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (121% DV) and calcium (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Organic Plant Protein Gingerbread Cookie?

100 g contains 1,390 mg of sodium, 60% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 24, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.