Organic plain yogurt

Packaged product Dairy and Eggs Kalona Super Natural

Organic plain yogurt contains 59 kcal per 100 g. A serving, 6 onz, 170 g (170 g) provides about 100 kcal.

Roughly 42% of its calories come from carbohydrates, with 30% from fat and 27% from protein (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 84 kcal per 100 g across 9,493 products.

100 g provides 12% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

59kcal per 100 g
4.1 gprotein
6.5 gcarbohydrates
2.1 gfat
100kcal in serving, 6 onz, 170 g (170 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 59 kcal
Total fat L 2.1 g 3%
Saturated fat L 1.2 g 6%
Trans fat L 0 g
Cholesterol L 9 mg 3%
Sodium L 59 mg 3%
Total carbohydrates L 6.5 g 2%
Dietary fiber L 0 g 0%
Total sugars L 6.5 g
Added sugars L 0 g 0%
Protein L 4.1 g 8%
Vitamin A L 35.4 µg4%
Vitamin C L 0 mg0%
Calcium L 153 mg12%
Iron L 0.06 mg0.3%
Potassium L 200 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27%Carbohydrates: 42%Fat: 30%59kcal / 100 g
  • Protein 27%
  • Carbohydrates 42%
  • Fat 30%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium12%Potassium4%Vitamin A4%Iron0.3%Vitamin C0%

Nutritional insights

  • Protein4.1 gabove the median for dairy and eggs (median 3.8 g)
  • Fiber0 gin the lowest quarter of dairy and eggs (median 0.053 g)
  • Sugars6.5 gbelow the median for dairy and eggs (median 9.7 g)
  • Fat2.1 gbelow the median for dairy and eggs (median 2.7 g)
  • Saturated fat1.2 gbelow the median for dairy and eggs (median 1.6 g)
  • Sodium59 mgin the top quarter of dairy and eggs (median 44 mg)
  • Protein per 100 kcal7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L59 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 47 kcal59 kcal
Protein 3.5 g4.1 g
Carbohydrates 5.9 g6.5 g
Fat 2.1 g2.1 g
Fiber 0 g0 g
Sugars 3.5 g6.5 g
Sodium 47 mg59 mg

Product details

Brand
Kalona Super Natural
Barcode
0750088702500
Label serving
6 ONZ (170 g)
Category
Yogurts
Nutri-Score
A as computed by Open Food Facts

Ingredients

Certified organic grade a whole milk, organic grade a nonfat milk, organic grade a cream, cultures (s. thermophilius, l. acidophilus, bifidus, l. bulgaris).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2464688. License: CC0 1.0 (U.S. public domain). Source record dated November 16, 2021. Imported November 6, 2026.
  • Open Food Facts, record 0750088702500. License: ODbL 1.0 (Open Food Facts). Source record dated February 26, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Organic plain yogurt?

100 g of Organic plain yogurt has 59 kcal. Serving, 6 onz, 170 g (170 g): about 100 kcal.

How much protein is in Organic plain yogurt?

Organic plain yogurt contains 4.1 g of protein per 100 g (8% of the 50 g Daily Value), or 7 g in serving, 6 onz, 170 g (170 g). About 27% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 3.8 g).

How many carbs are in Organic plain yogurt?

Organic plain yogurt has 6.5 g of total carbohydrates per 100 g, including 0 g of fiber and 6.5 g of sugars.

How much fat is in Organic plain yogurt?

Organic plain yogurt contains 2.1 g of fat per 100 g, of which 1.2 g is saturated (6% of the Daily Value).

What vitamins and minerals does Organic plain yogurt contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Organic plain yogurt?

100 g contains 59 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 26, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.