Organic Pizza Dough

Packaged product Meals and Dishes Dough Co.

Organic Pizza Dough contains 214 kcal per 100 g. A serving, 1 dough ball, 300 g (300 g) provides about 642 kcal.

Roughly 78% of its calories come from carbohydrates, with 14% from protein and 7% from fat (estimated with general energy factors).

That is close to the median for meals and dishes on FoodFactly (237 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

214kcal per 100 g
7.2 gprotein
40.1 gcarbohydrates
1.7 gfat
642kcal in serving, 1 dough ball, 300 g (300 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 214 kcal
Total fat L 1.7 g 2%
Saturated fat L 0.3 g 2%
Sodium L 426 mg 19%
Total carbohydrates L 40.1 g 15%
Dietary fiber not reported
Total sugars L 0.2 g
Protein L 7.2 g 14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 78%Fat: 7%214kcal / 100 g
  • Protein 14%
  • Carbohydrates 78%
  • Fat 7%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7.2 gbelow the median for meals and dishes (median 10 g)
  • Sugars0.2 gin the lowest quarter of meals and dishes (median 2.6 g)
  • Fat1.7 gin the lowest quarter of meals and dishes (median 8.3 g)
  • Saturated fat0.3 gin the lowest quarter of meals and dishes (median 2.7 g)
  • Sodium426 mgbelow the median for meals and dishes (median 433 mg)
  • Protein per 100 kcal3.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dough Co.
Barcode
9413000066326
Label serving
1 Dough Ball (300 g)
Category
Meals and Dishes

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Premium Jamie Steak Burgers James Whelan Butchers 214 19.7 g 3.7 g 12.6 g
Taco Filling Navarro's 214 16.1 g 5.4 g 14.3 g
Sausage And Pepperoni Pizza Bola Pizza 214 10.7 g 29.3 g 5.7 g
Sandwich au thon Auchan 214 7.6 g 36 g 4.2 g
Mandu Pork & Vegetable Dumplings Bibigo 214 7.1 g 21.4 g 10.7 g
Burger Cheese Naru Dairy 214 9 g 13.4 g 13.4 g
Square Pan Pizza Four Cheese Feel Good Foods 214 7.1 g 32.5 g 7.1 g
Ground Beef Burgers Farm To Table Select 214 18.3 g 0 g 15.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9413000066326. License: ODbL 1.0 (Open Food Facts). Source record dated August 12, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Organic Pizza Dough?

100 g of Organic Pizza Dough has 214 kcal. Serving, 1 dough ball, 300 g (300 g): about 642 kcal.

How much protein is in Organic Pizza Dough?

Organic Pizza Dough contains 7.2 g of protein per 100 g (14% of the 50 g Daily Value), or 21.6 g in serving, 1 dough ball, 300 g (300 g). About 14% of its calories come from protein. Compared with other meals and dishes, that is below the median (median 10 g).

How many carbs are in Organic Pizza Dough?

Organic Pizza Dough has 40.1 g of total carbohydrates per 100 g, including 0.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Organic Pizza Dough?

Organic Pizza Dough contains 1.7 g of fat per 100 g, of which 0.3 g is saturated (2% of the Daily Value).

How much sodium is in Organic Pizza Dough?

100 g contains 426 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 12, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.