Organic Peter Rabbit Apple, Carrot & Squash Fruit & Vegetable Puree

Packaged product Snacks Peter Rabbit Organics

Organic Peter Rabbit Apple, Carrot & Squash Fruit & Vegetable Puree contains 56 kcal per 100 g. A serving, 4.4 onz, 125 g (125 g) provides about 70 kcal.

Roughly 88% of its calories come from carbohydrates, with 7% from fat and 6% from protein (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 458 kcal per 100 g across 43,261 products.

100 g provides 320% of the Daily Value for Vitamin A and 27% of the Daily Value for Vitamin C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Organic Peter Rabbit Apple, Carrot & Squash Fruit & Vegetable Puree by Peter Rabbit Organics, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
56kcal per 100 g
0.8 gprotein
12 gcarbohydrates
0.4 gfat
70kcal in serving, 4.4 onz, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 56 kcal
Total fat L 0.4 g 0.5%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 12 mg 0.5%
Total carbohydrates L 12 g 4%
Dietary fiber L 1.6 g 6%
Total sugars L 5.6 g
Protein L 0.8 g 2%
Vitamin A L 2,880 µg320%
Vitamin C L 24 mg27%
Calcium L 11 mg0.8%
Iron L 0 mg0%
Potassium L 153 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 88%Fat: 7%56kcal / 100 g
  • Protein 6%
  • Carbohydrates 88%
  • Fat 7%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A320%Vitamin C27%Potassium3%Calcium0.8%Iron0%

Nutritional insights

  • Protein0.8 gin the lowest quarter of snacks (median 7.3 g)
  • Fiber1.6 gin the lowest quarter of snacks (median 4 g)
  • Sugars5.6 gabove the median for snacks (median 4.9 g)
  • Fat0.4 gin the lowest quarter of snacks (median 20.8 g)
  • Saturated fat0 gin the lowest quarter of snacks (median 3.6 g)
  • Sodium12 mgin the lowest quarter of snacks (median 414 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 56 kcal56 kcal
Protein 0.8 g0.8 g
Carbohydrates 12 g12 g
Fat 0.4 g0.4 g
Fiber 1.6 g1.6 g
Sugars 5.6 g5.6 g
Sodium 12 mg12 mg

Product details

Brand
Peter Rabbit Organics
Barcode
0815367010001
Label serving
4.4 ONZ (125 g)
Category
Snacks
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Organic apple puree, organic carrot puree, organic squash puree, organic lemon juice concentrate.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Apple

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Organic Peter Rabbit Pear, Carrot & Beet Fruit & Vegetable Puree Pumpkin Tree 56 0.8 g 12 g 0 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Organic Peter Rabbit Apple, Carrot & Squash Fruit & Vegetable Puree?

100 g of Organic Peter Rabbit Apple, Carrot & Squash Fruit & Vegetable Puree has 56 kcal. Serving, 4.4 onz, 125 g (125 g): about 70 kcal.

How much protein is in Organic Peter Rabbit Apple, Carrot & Squash Fruit & Vegetable Puree?

Organic Peter Rabbit Apple, Carrot & Squash Fruit & Vegetable Puree contains 0.8 g of protein per 100 g (2% of the 50 g Daily Value), or 1 g in serving, 4.4 onz, 125 g (125 g). About 6% of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 7.3 g).

How many carbs are in Organic Peter Rabbit Apple, Carrot & Squash Fruit & Vegetable Puree?

Organic Peter Rabbit Apple, Carrot & Squash Fruit & Vegetable Puree has 12 g of total carbohydrates per 100 g, including 1.6 g of fiber and 5.6 g of sugars.

How much fat is in Organic Peter Rabbit Apple, Carrot & Squash Fruit & Vegetable Puree?

Organic Peter Rabbit Apple, Carrot & Squash Fruit & Vegetable Puree contains 0.4 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Organic Peter Rabbit Apple, Carrot & Squash Fruit & Vegetable Puree contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (320% DV) and Vitamin C (27% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Organic Peter Rabbit Apple, Carrot & Squash Fruit & Vegetable Puree?

100 g contains 12 mg of sodium, 0.5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated June 19, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2392275. License: CC0 1.0 (U.S. public domain). Source record dated September 15, 2020. Imported November 6, 2026.
  • Open Food Facts, record 0815367010001. License: ODbL 1.0 (Open Food Facts). Source record dated June 19, 2024. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.