Organic Mustard Spicy Brown

Packaged product Soups and Sauces Primal Kitchen

Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.

Organic Mustard Spicy Brown contains 100 kcal per 100 g. A serving, 1 serving, 5 g (5 g) provides about 5 kcal.

Roughly 100% of its calories come from alcohol, with 0% from protein and 0% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,973 products.

100 g provides 89% of the Daily Value for manganese, 32% of the Daily Value for iron and 17% of the Daily Value for copper.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Organic Mustard Spicy Brown by Primal Kitchen, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
100kcal per 100 g
0 gprotein
0 gcarbohydrates
0 gfat
5kcal in serving, 1 serving, 5 g (5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 100 kcal
Total fat L 0 g 0%
Saturated fat L 0.26 g 1%
Cholesterol L 0 mg 0%
Sodium L 1,100 mg 48%
Total carbohydrates L 0 g 0%
Dietary fiber L 2.3 g 8%
Total sugars L 0.49 g
Added sugars L 0 g 0%
Protein L 0 g 0%
Vitamin A L 0 µg0%
Vitamin C L 0.2 mg0.2%
Vitamin D L 0 µg0%
Vitamin E L 0.48 mg3%
Thiamin (B1) L 0.017 mg1%
Riboflavin (B2) L 0.02 mg2%
Niacin (B3) L 0.19 mg1%
Pantothenic acid (B5) L 0.073 mg1%
Vitamin B6 L 0.018 mg1%
Folate (B9) L 2.7 µg0.7%
Vitamin B12 L 0 µg0%
Choline L 0 mg0%
Calcium L 31.4 mg2%
Iron L 5.7 mg32%
Magnesium L 28.5 mg7%
Phosphorus L 46.5 mg4%
Potassium L 233 mg5%
Zinc L 0.52 mg5%
Copper L 0.15 mg17%
Manganese L 2 mg89%
Selenium L 1.2 µg2%
Iodine L 3.1 µg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Alcohol: 100%100kcal / 100 g
  • Alcohol 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese89%Iron32%Copper17%Magnesium7%Potassium5%Zinc5%Phosphorus4%Vitamin E3%Calcium2%Selenium2%

Nutritional insights

  • Protein0 gin the lowest quarter of soups and sauces (median 1.3 g)
  • Fiber2.3 gin the top quarter of soups and sauces (median 0.5 g)
  • Sugars0.49 gin the lowest quarter of soups and sauces (median 4 g)
  • Fat0 gin the lowest quarter of soups and sauces (median 4.2 g)
  • Saturated fat0.26 gbelow the median for soups and sauces (median 0.5 g)
  • Sodium1,100 mgin the top quarter of soups and sauces (median 613 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
  • Water86.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Beta-carotene L13.1 µg
Other components (2)
Water L86.7 g
Alcohol L0.04 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 100 kcal100 kcal
Protein 0 g0 g
Carbohydrates 0 g0 g
Fat 0 g0 g
Fiber 2.3 gn/a
Sugars 0.49 gn/a
Sodium 1,100 mg1,100 mg

Product details

Brand
Primal Kitchen
Barcode
0855232007118
Quantity
12 oz
Label serving
1 serving (5 g)
Category
groceries
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, organic vinegar, organic mustard seeds, salt, organic turmeric

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: VinegarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1957820. License: CC0 1.0 (U.S. public domain). Source record dated May 21, 2021. Imported November 6, 2026.
  • Open Food Facts, record 0855232007118. License: ODbL 1.0 (Open Food Facts). Source record dated June 5, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Organic Mustard Spicy Brown?

100 g of Organic Mustard Spicy Brown has 100 kcal. Serving, 1 serving, 5 g (5 g): about 5 kcal.

How much protein is in Organic Mustard Spicy Brown?

Organic Mustard Spicy Brown contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 serving, 5 g (5 g). About 0% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 1.3 g).

How many carbs are in Organic Mustard Spicy Brown?

Organic Mustard Spicy Brown has 0 g of total carbohydrates per 100 g, including 2.3 g of fiber and 0.49 g of sugars.

How much fat is in Organic Mustard Spicy Brown?

Organic Mustard Spicy Brown contains 0 g of fat per 100 g, of which 0.26 g is saturated (1% of the Daily Value).

What vitamins and minerals does Organic Mustard Spicy Brown contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (89% DV), iron (32% DV) and copper (17% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Organic Mustard Spicy Brown?

100 g contains 1,100 mg of sodium, 48% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated June 5, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.