Organic kale greens
Packaged product Beverages robinson FRESH
Organic kale greens contains 47 kcal per 100 g. A serving, 85.0 g (85 g) provides about 40 kcal.
Roughly 56% of its calories come from carbohydrates, with 28% from protein and 16% from fat (estimated with general energy factors).
That is less energy than the typical item in beverages on FoodFactly, where the median is 343 kcal per 100 g across 4,630 products.
100 g provides 56,444% of the Daily Value for Vitamin A, 129% of the Daily Value for Vitamin C and 12% of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 47 kcal | |
| Total fat L | 1.2 g | 2% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 35 mg | 2% |
| Total carbohydrates L | 9.4 g | 3% |
| Dietary fiber L | 3.5 g | 13% |
| Total sugars L | 2.4 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 4.7 g | 9% |
| Vitamin A L | 508,000 µg | 56,444% |
| Vitamin C L | 116 mg | 129% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0 mg | 0% |
| Vitamin K L | 0 µg | 0% |
| Thiamin (B1) L | 0 mg | 0% |
| Riboflavin (B2) L | 0 mg | 0% |
| Vitamin B6 L | 0 mg | 0% |
| Folate (B9) L | 0 µg | 0% |
| Vitamin B12 L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Calcium L | 151 mg | 12% |
| Iron L | 1.4 mg | 8% |
| Magnesium L | 0 mg | 0% |
| Phosphorus L | 0 mg | 0% |
| Potassium L | 494 mg | 11% |
| Zinc L | 0 mg | 0% |
| Copper L | 0 mg | 0% |
| Manganese L | 0 mg | 0% |
| Selenium L | 0 µg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 28%
- Carbohydrates 56%
- Fat 16%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.7 gbelow the median for beverages (median 8.1 g)
- Fiber3.5 gbelow the median for beverages (median 4.4 g)
- Sugars2.4 gbelow the median for beverages (median 3 g)
- Fat1.2 gin the lowest quarter of beverages (median 5.9 g)
- Saturated fat0 gin the lowest quarter of beverages (median 0.9 g)
- Sodium35 mgbelow the median for beverages (median 240 mg)
- Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Other components (1)
| Caffeine L | 0 mg |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 3.5 kcal | 47 kcal |
| Protein | 4.7 g | 4.7 g |
| Carbohydrates | 9.4 g | 9.4 g |
| Fat | 1.2 g | 1.2 g |
| Fiber | 3.5 g | 3.5 g |
| Sugars | 0 g | 2.4 g |
| Sodium | n/a | 35 mg |
Product details
- Brand
- robinson FRESH
- Barcode
- 0095829600197
- Quantity
- 10 oz
- Label serving
- 85.0 g
- Category
- Plant-based foods
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Piri Piri, Feurig Scharfe Chilischoten Feinkost Dittmann | 47 | 2.3 g | 2 g | 1.1 g |
| Latte di avena Bio&te | 47 | 1.2 g | 8.5 g | 0.8 g |
| Mela,pesca e Mango Megamark | 47 | 0.5 g | 11 g | 0.5 g |
| Fruit love Terra&Vita | 47 | 0.3 g | 11 g | 0.1 g |
| Früchtchen Apfel-Erdbeer Fruchtmus Gut Bio | 47 | 0.5 g | 9.1 g | 0.5 g |
| Cipolle borettane e prperoni in agrodolce Citres | 47 | 0.8 g | 9.6 g | 0.3 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2617078. License: CC0 1.0 (U.S. public domain). Source record dated June 23, 2023. Imported November 6, 2026.
- Open Food Facts, record 0095829600197. License: ODbL 1.0 (Open Food Facts). Source record dated September 28, 2025. Imported November 7, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.