How many calories are in Organic horseradish mustard?

100 g of Organic horseradish mustard has 0 kcal. Serving, 1 tsp, 5 g (5 g): about 0 kcal.

How much protein is in Organic horseradish mustard?

Organic horseradish mustard contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 tsp, 5 g (5 g). About 0% of its calories come from protein. Compared with other spices, herbs and condiments, that is in the lowest quarter (median 5.4 g).

How many carbs are in Organic horseradish mustard?

Organic horseradish mustard has 0 g of total carbohydrates per 100 g, including 0.015 g of fiber and 0.069 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Organic horseradish mustard?

Organic horseradish mustard contains 0 g of fat per 100 g, of which 0.023 g is saturated (0.1% of the Daily Value).

What vitamins and minerals does Organic horseradish mustard contain?

Per 100 g, the most notable amounts relative to the Daily Value are chloride (77% DV) and iodine (21% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Organic horseradish mustard?

100 g contains 1,300 mg of sodium, 57% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 21, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Organic horseradish mustard

Packaged product Spices, Herbs and Condiments Sprouts

Organic horseradish mustard contains 0 kcal per 100 g. A serving, 1 tsp, 5 g (5 g) provides about 0 kcal.

Roughly 100% of its calories come from alcohol, with 0% from protein and 0% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 129 kcal per 100 g across 922 products.

100 g provides 77% of the Daily Value for chloride and 21% of the Daily Value for iodine.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

0kcal per 100 g

0 gprotein

0 gcarbohydrates

0 gfat

0kcal in serving, 1 tsp, 5 g (5 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	0 kcal
Total fat L	0 g	0%
Saturated fat L	0.023 g	0.1%
Cholesterol L	0 mg	0%
Sodium L	1,300 mg	57%
Total carbohydrates L	0 g	0%
Dietary fiber L	0.015 g	0.1%
Total sugars L	0.069 g
Added sugars L	0 g	0%
Protein L	0 g	0%
Vitamin A L	0 µg	0%
Vitamin C L	0.24 mg	0.3%
Vitamin D L	0 µg	0%
Vitamin E L	0.011 mg	0.1%
Thiamin (B1) L	0.003 mg	0.3%
Riboflavin (B2) L	0.001 mg	0.1%
Niacin (B3) L	0.017 mg	0.1%
Pantothenic acid (B5) L	0.006 mg	0.1%
Vitamin B6 L	0.003 mg	0.2%
Folate (B9) L	0.23 µg	0.1%
Vitamin B12 L	0 µg	0%
Calcium L	15.3 mg	1%
Iron L	0.25 mg	1%
Magnesium L	20.5 mg	5%
Phosphorus L	13.1 mg	1%
Potassium L	33.7 mg	0.7%
Zinc L	0.035 mg	0.3%
Copper L	0.019 mg	2%
Manganese L	0.086 mg	4%
Selenium L	0.48 µg	0.9%
Iodine L	30.9 µg	21%
Chloride L	1,773 mg	77%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Alcohol 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein0 gin the lowest quarter of spices, herbs and condiments (median 5.4 g)
Fiber0.015 gin the lowest quarter of spices, herbs and condiments (median 1 g)
Sugars0.069 gin the lowest quarter of spices, herbs and condiments (median 3.6 g)
Fat0 gin the lowest quarter of spices, herbs and condiments (median 6.3 g)
Saturated fat0.023 gin the lowest quarter of spices, herbs and condiments (median 0.5 g)
Sodium1,300 mgabove the median for spices, herbs and condiments (median 1,220 mg)
Water92.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)

Monounsaturated fat L	0.12 g
Polyunsaturated fat L	0.07 g

Sugars and starch (1)

Starch L	0.079 g

Individual fatty acids (4)

EPA (omega-3, 20:5 n-3) L	0 g
DHA (omega-3, 22:6 n-3) L	0 g
ALA (omega-3, 18:3 n-3) L	0.028 g
Linoleic acid (omega-6, 18:2) L	0.042 g

Carotenoids (1)

Beta-carotene L	1.5 µg

Other components (2)

Water L	92.8 g
Alcohol L	0.094 g

Product details

Brand: Sprouts
Barcode: 0646670515651
Quantity: 12 oz
Label serving: 1 tsp (5 g)
Category: Mustards
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Organic distilled vinegar, water, organic mustard seed, sea salt, organic horseradish roots, organic turmeric, organic spices, organic flavoring

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Vinegar Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 0646670515651. License: ODbL 1.0 (Open Food Facts). Source record dated October 21, 2026. Imported November 7, 2026.

Last updated: November 7, 2026. Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.