Organic edamame

Packaged product Vegetables Giant Eagle

Organic edamame contains 71 kcal per 100 g. A serving, 0.75 cup, 85 g (85 g) provides about 60 kcal.

Roughly 36% of its calories come from fat, with 32% from protein and 32% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in vegetables on FoodFactly, where the median is 45 kcal per 100 g across 2,998 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

71kcal per 100 g
4.7 gprotein
4.7 gcarbohydrates
2.4 gfat
60kcal in serving, 0.75 cup, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 71 kcal
Total fat L 2.4 g 3%
Saturated fat L 0.59 g 3%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 6 mg 0.3%
Total carbohydrates L 4.7 g 2%
Dietary fiber L 2.4 g 9%
Total sugars L 1.2 g
Protein L 4.7 g 9%
Vitamin A L 0 µg0%
Vitamin C L 2.8 mg3%
Calcium L 24 mg2%
Iron L 0.85 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 32%Carbohydrates: 32%Fat: 36%71kcal / 100 g
  • Protein 32%
  • Carbohydrates 32%
  • Fat 36%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron5%Vitamin C3%Calcium2%Vitamin A0%

Nutritional insights

  • Protein4.7 gin the top quarter of vegetables (median 2.4 g)
  • Sugars1.2 gin the lowest quarter of vegetables (median 2.4 g)
  • Fat2.4 gin the top quarter of vegetables (median 0 g)
  • Saturated fat0.59 gin the top quarter of vegetables (median 0 g)
  • Sodium6 mgin the lowest quarter of vegetables (median 24 mg)
  • Protein per 100 kcal6.6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L2.4 g
Polyunsaturated fat L0.59 g

Product details

Brand
Giant Eagle
Barcode
0003003408569
Label serving
0.75 cup (85 g)
Category
Frozen vegetables
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Organic soybeans.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Mediterranean Veggie blend Good and Gather 71 1.2 g 9.4 g 2.9 g
Mixed Vegetables Great Value 71 2.4 g 12.9 g 0 g
Fresh Frozen, Fajita Blend Inventure Foods Inc. 71 2.4 g 17.6 g 0 g
Just Picked Quickly Frozen Mixed Vegetables Wegmans 71 3.5 g 14.1 g 0 g
Organic Mixed Vegetable NATURALLY FREFERRED 71 2.4 g 12.9 g 0 g
Steamable Mixed Vegetables Carrots, Green Peas, Corn, Green Beans PACIFIC COAST 71 2.4 g 12.9 g 0 g
Grade A Seasoning Blend Inventure Foods Inc. 71 2.4 g 18.8 g 0 g
Seasoned Steamers, Honey Dijon Carrots GREEN GIANT 71 1.2 g 11.8 g 2.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Organic edamame?

100 g of Organic edamame has 71 kcal. Serving, 0.75 cup, 85 g (85 g): about 60 kcal.

How much protein is in Organic edamame?

Organic edamame contains 4.7 g of protein per 100 g (9% of the 50 g Daily Value), or 4 g in serving, 0.75 cup, 85 g (85 g). About 32% of its calories come from protein. Compared with other vegetables, that is among the highest quarter (median 2.4 g).

How many carbs are in Organic edamame?

Organic edamame has 4.7 g of total carbohydrates per 100 g, including 2.4 g of fiber and 1.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Organic edamame?

Organic edamame contains 2.4 g of fat per 100 g, of which 0.59 g is saturated (3% of the Daily Value).

How much sodium is in Organic edamame?

100 g contains 6 mg of sodium, 0.3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 4, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0003003408569. License: ODbL 1.0 (Open Food Facts). Source record dated October 4, 2024. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.