Organic Diced Tomatoes

Packaged product Meat Full Circle

Organic Diced Tomatoes contains 17 kcal per 100 g. A serving, 127 g (127 g) provides about 22 kcal.

Roughly 86% of its calories come from carbohydrates, with 14% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in meat on FoodFactly, where the median is 200 kcal per 100 g across 40,984 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

17kcal per 100 g
0.62 gprotein
3.7 gcarbohydrates
0 gfat
22kcal in serving, 127 g (127 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 17.4 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0.16 mg 0%
Total carbohydrates L 3.7 g 1%
Dietary fiber L 0.63 g 2%
Total sugars L 2.5 g
Protein L 0.62 g 1%
Vitamin A L 0 µg0%
Vitamin C L 0.007 mg0%
Calcium L 0.013 mg0%
Iron L 0 mg0%
Potassium L 60.6 mg1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 86%17kcal / 100 g
  • Protein 14%
  • Carbohydrates 86%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium1%Vitamin C0%Iron0%Calcium0%Vitamin A0%

Nutritional insights

  • Protein0.62 gin the lowest quarter of meat (median 17.6 g)
  • Fiber0.63 gabove the median for meat (median 0 g)
  • Sugars2.5 gabove the median for meat (median 1 g)
  • Fat0 gin the lowest quarter of meat (median 8.6 g)
  • Saturated fat0 gin the lowest quarter of meat (median 3.1 g)
  • Sodium0.16 mgin the lowest quarter of meat (median 380 mg)
  • Protein per 100 kcal3.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Full Circle
Barcode
0036800097193
Quantity
127 g
Label serving
127 g
Category
Meat
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

ORGANICALLY GROWN AND PROCESSED TOMATOES, ORGANIC TOMATO JUICE, SEA SALT, CALCIUM CHLORIDE AND CITRIC ACID.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Organic Diced Tomatoes?

100 g of Organic Diced Tomatoes has 17 kcal. Serving, 127 g (127 g): about 22 kcal.

How much protein is in Organic Diced Tomatoes?

Organic Diced Tomatoes contains 0.62 g of protein per 100 g (1% of the 50 g Daily Value), or 0.79 g in serving, 127 g (127 g). About 14% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 17.6 g).

How many carbs are in Organic Diced Tomatoes?

Organic Diced Tomatoes has 3.7 g of total carbohydrates per 100 g, including 0.63 g of fiber and 2.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Organic Diced Tomatoes?

Organic Diced Tomatoes contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Organic Diced Tomatoes?

100 g contains 0.16 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 23, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0036800097193. License: ODbL 1.0 (Open Food Facts). Source record dated February 23, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.