Organic corn

Packaged product Vegetables Meijer

Organic corn contains 56 kcal per 100 g. A serving, 1 portion, 125 g (125 g) provides about 70 kcal.

Roughly 75% of its calories come from carbohydrates, with 13% from fat and 12% from protein (estimated with general energy factors).

That is more energy than the typical item in vegetables on FoodFactly, where the median is 35 kcal per 100 g across 2,463 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

56kcal per 100 g
1.6 gprotein
10.4 gcarbohydrates
0.8 gfat
70kcal in serving, 1 portion, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 56 kcal
Total fat L 0.8 g 1%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 8 mg 0.3%
Total carbohydrates L 10.4 g 4%
Dietary fiber L 1.6 g 6%
Total sugars L 4.8 g
Added sugars L 0 g 0%
Protein L 1.6 g 3%
Vitamin A L 0 µg0%
Vitamin C L 2.4 mg3%
Vitamin D L 0 µg0%
Calcium L 0 mg0%
Iron L 0.32 mg2%
Potassium L 112 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 75%Fat: 13%56kcal / 100 g
  • Protein 12%
  • Carbohydrates 75%
  • Fat 13%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C3%Potassium2%Iron2%Vitamin A0%Vitamin D0%Calcium0%

Nutritional insights

  • Protein1.6 gabove the median for vegetables (median 1.3 g)
  • Fiber1.6 gbelow the median for vegetables (median 1.7 g)
  • Sugars4.8 gin the top quarter of vegetables (median 1.7 g)
  • Fat0.8 gin the top quarter of vegetables (median 0 g)
  • Sodium8 mgin the lowest quarter of vegetables (median 242 mg)
  • Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 56 kcal56 kcal
Protein 1.6 g1.6 g
Carbohydrates 9.6 g10.4 g
Fat 0.8 g0.8 g
Fiber 1.6 g1.6 g
Sugars 4 g4.8 g
Sodium 8 mg8 mg

Product details

Brand
Meijer
Barcode
0719283276551
Label serving
1 portion (125 g)
Category
Canned vegetables
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Organic sweet corn, water.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Whole Kernel Sweet Corn Beet Choice 56 1.6 g 10.4 g 1.2 g
Corn Signature select 56 1.6 g 10.4 g 0.8 g
Golden cream style sweet corn Giant Eagle 56 0.8 g 12.8 g 0 g
Pickled whole beets Giant Eagle 56 0 g 13.9 g 0 g
Cream-Style Golden Sweet Corn, Cream-Style Golden Sweet GOOD & GATHER 56 0.8 g 11.2 g 0.8 g
Corn medley mexican style Del Monte 56 1.6 g 13.6 g 0 g
Golden whole kernel corn giant eagle 56 1.6 g 9.6 g 0.8 g
Harris teeter, peas Harris Teeter 56 3.2 g 9.6 g 0.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Organic corn?

100 g of Organic corn has 56 kcal. Serving, 1 portion, 125 g (125 g): about 70 kcal.

How much protein is in Organic corn?

Organic corn contains 1.6 g of protein per 100 g (3% of the 50 g Daily Value), or 2 g in serving, 1 portion, 125 g (125 g). About 12% of its calories come from protein. Compared with other vegetables, that is above the median (median 1.3 g).

How many carbs are in Organic corn?

Organic corn has 10.4 g of total carbohydrates per 100 g, including 1.6 g of fiber and 4.8 g of sugars.

How much fat is in Organic corn?

Organic corn contains 0.8 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Organic corn?

100 g contains 8 mg of sodium, 0.3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated August 4, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2639260. License: CC0 1.0 (U.S. public domain). Source record dated August 11, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0719283276551. License: ODbL 1.0 (Open Food Facts). Source record dated August 4, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.