Organic corn bread mix

Packaged product Bread and Baked Goods Marie Callender's

Organic corn bread mix contains 368 kcal per 100 g. A serving, 0.33 cup dry mix, 38 g (38 g) provides about 140 kcal.

Roughly 91% of its calories come from carbohydrates, with 6% from protein and 3% from fat (estimated with general energy factors).

That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 282 kcal per 100 g across 25,788 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Organic corn bread mix by Marie Callender's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
368kcal per 100 g
5.3 gprotein
78.9 gcarbohydrates
1.3 gfat
140kcal in serving, 0.33 cup dry mix, 38 g (38 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 368 kcal
Total fat L 1.3 g 2%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 1,110 mg 48%
Total carbohydrates L 78.9 g 29%
Dietary fiber L 81.6 g 291%
Total sugars L 23.7 g
Added sugars L 23.7 g 47%
Protein L 5.3 g 11%
Vitamin D L 0 µg0%
Calcium L 52.6 mg4%
Iron L 0.79 mg4%
Potassium L 78.9 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 91%Fat: 3%368kcal / 100 g
  • Protein 6%
  • Carbohydrates 91%
  • Fat 3%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron4%Calcium4%Potassium2%Vitamin D0%

Nutritional insights

  • Protein5.3 gin the lowest quarter of bread and baked goods (median 8 g)
  • Fiber81.6 gin the top quarter of bread and baked goods (median 2.3 g)
  • Sugars23.7 gin the top quarter of bread and baked goods (median 3.9 g)
  • Fat1.3 gin the lowest quarter of bread and baked goods (median 7 g)
  • Saturated fat0 gin the lowest quarter of bread and baked goods (median 1.6 g)
  • Sodium1,110 mgin the top quarter of bread and baked goods (median 409 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Marie Callender's
Barcode
0075968109607
Label serving
0.33 cup dry mix (38 g)
Category
Bread and Baked Goods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Organic corn bread mix?

100 g of Organic corn bread mix has 368 kcal. Serving, 0.33 cup dry mix, 38 g (38 g): about 140 kcal.

How much protein is in Organic corn bread mix?

Organic corn bread mix contains 5.3 g of protein per 100 g (11% of the 50 g Daily Value), or 2 g in serving, 0.33 cup dry mix, 38 g (38 g). About 6% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 8 g).

How many carbs are in Organic corn bread mix?

Organic corn bread mix has 78.9 g of total carbohydrates per 100 g, including 81.6 g of fiber and 23.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Organic corn bread mix?

Organic corn bread mix contains 1.3 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Organic corn bread mix?

100 g contains 1,110 mg of sodium, 48% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 14, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0075968109607. License: ODbL 1.0 (Open Food Facts). Source record dated October 14, 2025. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.