Organic Classic Marinara
Packaged product Meat Smash Kitchen
Organic Classic Marinara contains 57 kcal per 100 g. A serving, 1 portion, 123 g (123 g) provides about 70 kcal.
Roughly 53% of its calories come from carbohydrates, with 36% from fat and 11% from protein (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 203 kcal per 100 g across 43,853 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 56.9 kcal | |
| Total fat L | 2.4 g | 3% |
| Saturated fat L | 0.41 g | 2% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 382 mg | 17% |
| Total carbohydrates L | 8.1 g | 3% |
| Dietary fiber L | 2.4 g | 9% |
| Total sugars L | 4.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1.6 g | 3% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 32.5 mg | 3% |
| Iron L | 0.65 mg | 4% |
| Potassium L | 390 mg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 53%
- Fat 36%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.6 gin the lowest quarter of meat (median 17.2 g)
- Fiber2.4 gin the top quarter of meat (median 0.046 g)
- Sugars4.1 gin the top quarter of meat (median 1 g)
- Fat2.4 gin the lowest quarter of meat (median 8.6 g)
- Saturated fat0.41 gin the lowest quarter of meat (median 3.1 g)
- Sodium382 mgbelow the median for meat (median 394 mg)
- Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Smash Kitchen
- Barcode
- 0850068174836
- Label serving
- 1 portion (123 g)
- Category
- Meat
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Organic Classic Marinara Smash Kitchen | 57 | 1.6 g | 8.1 g | 2.4 g |
| Organic Blueberried Organic Oob | 57 | 0.6 g | 11.6 g | 0.1 g |
| Organic Frozen Blueberries New Zealand Grown | 57 | 0.6 g | 11.6 g | 0 g |
| organic blueberries ootb | 57 | 0.6 g | 11.6 g | 0.1 g |
| Certified Organic Blueberries Goodness Kitchen | 57 | 0.6 g | 11.6 g | 0.6 g |
| Traditional Ham Off The Bone Tibaldi | 57 | 9.2 g | 0.6 g | 2 g |
| Berries mixed berries always organic- always in season Shoprite | 57 | 0.71 g | 12.9 g | 1.4 g |
| Organic tropical fruit Blend Wellsley Farms | 57 | 0 g | 11.4 g | 0.71 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Organic Classic Marinara?
100 g of Organic Classic Marinara has 57 kcal. Serving, 1 portion, 123 g (123 g): about 70 kcal.
How much protein is in Organic Classic Marinara?
Organic Classic Marinara contains 1.6 g of protein per 100 g (3% of the 50 g Daily Value), or 2 g in serving, 1 portion, 123 g (123 g). About 11% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 17.2 g).
How many carbs are in Organic Classic Marinara?
Organic Classic Marinara has 8.1 g of total carbohydrates per 100 g, including 2.4 g of fiber and 4.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Organic Classic Marinara?
Organic Classic Marinara contains 2.4 g of fat per 100 g, of which 0.41 g is saturated (2% of the Daily Value).
How much sodium is in Organic Classic Marinara?
100 g contains 382 mg of sodium, 17% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated May 10, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0850068174836. License: ODbL 1.0 (Open Food Facts). Source record dated May 10, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.