Organic caramel bar

Packaged product Sweets and Desserts Nourish

Organic caramel bar contains 277 kcal per 100 g. A serving, 1 portion, 60 g (60 g) provides about 166 kcal.

Roughly 78% of its calories come from fat, with 16% from carbohydrates and 6% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 518 kcal per 100 g across 4,452 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Organic caramel bar by Nourish, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
277kcal per 100 g
4.3 gprotein
10.8 gcarbohydrates
23.3 gfat
166kcal in serving, 1 portion, 60 g (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 277 kcal
Total fat L 23.3 g 30%
Saturated fat L 20 g 100%
Sodium L 13.3 mg 0.6%
Total carbohydrates L 10.8 g 4%
Dietary fiber L 3.5 g 13%
Total sugars L 9.2 g
Protein L 4.3 g 9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 16%Fat: 78%277kcal / 100 g
  • Protein 6%
  • Carbohydrates 16%
  • Fat 78%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4.3 gin the lowest quarter of sweets and desserts (median 5.9 g)
  • Fiber3.5 gabove the median for sweets and desserts (median 2.9 g)
  • Sugars9.2 gin the lowest quarter of sweets and desserts (median 47.8 g)
  • Fat23.3 gin the lowest quarter of sweets and desserts (median 31 g)
  • Saturated fat20 gabove the median for sweets and desserts (median 17.5 g)
  • Sodium13.3 mgin the lowest quarter of sweets and desserts (median 78 mg)
  • Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nourish
Barcode
0706502232528
Label serving
1 portion (60 g)
Category
Chocolate candies
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0706502232528. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Organic caramel bar?

100 g of Organic caramel bar has 277 kcal. Serving, 1 portion, 60 g (60 g): about 166 kcal.

How much protein is in Organic caramel bar?

Organic caramel bar contains 4.3 g of protein per 100 g (9% of the 50 g Daily Value), or 2.6 g in serving, 1 portion, 60 g (60 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.9 g).

How many carbs are in Organic caramel bar?

Organic caramel bar has 10.8 g of total carbohydrates per 100 g, including 3.5 g of fiber and 9.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Organic caramel bar?

Organic caramel bar contains 23.3 g of fat per 100 g, of which 20 g is saturated (100% of the Daily Value).

How much sodium is in Organic caramel bar?

100 g contains 13.3 mg of sodium, 0.6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.