Orangic creamy peanut buttee
Packaged product Dairy and Eggs Made With
Orangic creamy peanut buttee contains 594 kcal per 100 g. A serving, 32 g (32 g) provides about 190 kcal.
Roughly 69% of its calories come from fat, with 16% from carbohydrates and 14% from protein (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (603 kcal per 100 g).
100 g provides 13% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 594 kcal | |
| Total fat L | 46.9 g | 60% |
| Saturated fat L | 7.8 g | 39% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 391 mg | 17% |
| Total carbohydrates L | 25 g | 9% |
| Dietary fiber L | 6.2 g | 22% |
| Total sugars L | 9.4 g | |
| Added sugars L | 6.2 g | 12% |
| Protein L | 21.9 g | 44% |
| Calcium L | 62 mg | 5% |
| Iron L | 2.3 mg | 13% |
| Potassium L | 438 mg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 16%
- Fat 69%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein21.9 gbelow the median for dairy and eggs (median 24 g)
- Fiber6.2 gin the lowest quarter of dairy and eggs (median 7.1 g)
- Sugars9.4 gabove the median for dairy and eggs (median 6.3 g)
- Fat46.9 gbelow the median for dairy and eggs (median 49.6 g)
- Saturated fat7.8 gbelow the median for dairy and eggs (median 7.8 g)
- Sodium391 mgin the top quarter of dairy and eggs (median 199 mg)
- Protein per 100 kcal3.7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 594 kcal | 594 kcal |
| Protein | 21.9 g | 21.9 g |
| Carbohydrates | 25 g | 25 g |
| Fat | 46.9 g | 46.9 g |
| Fiber | n/a | 6.2 g |
| Sugars | 9.4 g | 9.4 g |
| Sodium | 391 mg | 391 mg |
Product details
- Brand
- Made With
- Barcode
- 0814343021727
- Quantity
- 454 g
- Label serving
- 32 g
- Category
- Nut butters
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Organic Cashew Butter Thrive Market | 594 | 15.6 g | 28.1 g | 50 g |
| Natural Creamy Peanut Butter Spread Skippy | 594 | 21.9 g | 18.8 g | 50 g |
| Creamy Peanut Butter Wegmans | 594 | 21.9 g | 21.9 g | 46.9 g |
| Peanut Butter Hershey's | 594 | 25 g | 21.9 g | 50 g |
| Blueberry Muffin Almond Butter H-E-B | 594 | 15.6 g | 25 g | 50 g |
| Almond Butter Burroughs Family Farms | 594 | 18.8 g | 18.8 g | 56.2 g |
| Old fashioned peanut butter Stater bros markets | 594 | 25 g | 21.9 g | 50 g |
| Peanut Butter (Crunchy) Monterico | 594 | 24.7 g | 12.2 g | 47.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2154797. License: CC0 1.0 (U.S. public domain). Source record dated April 27, 2021. Imported November 6, 2026.
- Open Food Facts, record 0814343021727. License: ODbL 1.0 (Open Food Facts). Source record dated May 31, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.