Orange Crush

Packaged product Fruits Marks & Spencers

Orange Crush contains 4 kcal per 100 g. A serving, 1 portion, 500 ml (500 g) provides about 20 kcal.

Roughly 88% of its calories come from carbohydrates, with 7% from fat and 6% from protein (estimated with general energy factors).

That is less energy than the typical item in fruits on FoodFactly, where the median is 109 kcal per 100 g across 29,188 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Orange Crush by Marks & Spencers, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
4kcal per 100 g
0.04 gprotein
0.6 gcarbohydrates
0.02 gfat
20kcal in serving, 1 portion, 500 ml (500 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 4 kcal
Total fat L 0.02 g 0%
Saturated fat not reported
Sodium L 0 mg 0%
Total carbohydrates L 0.6 g 0.2%
Dietary fiber not reported
Total sugars not reported
Added sugars L 0 g 0%
Protein L 0.04 g 0.1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 88%Fat: 7%4kcal / 100 g
  • Protein 6%
  • Carbohydrates 88%
  • Fat 7%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.04 gbelow the median for fruits (median 0.71 g)
  • Fat0.02 gbelow the median for fruits (median 0.12 g)
  • Sodium0 mgin the lowest quarter of fruits (median 23 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Marks & Spencers
Barcode
5059572001095
Label serving
1 portion (500 ml)
Category
Fruits
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Carbonated Water · Orange Comminute from Concentrate (5%) · Acid: Citric Acid · Flavourings · Preservative: E202, E242 · Sweetener: Sucralose · Antioxidant: Ascorbic Acid · Colour: Carotenes

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Orange Crush?

100 g of Orange Crush has 4 kcal. Serving, 1 portion, 500 ml (500 g): about 20 kcal.

How much protein is in Orange Crush?

Orange Crush contains 0.04 g of protein per 100 g (0.1% of the 50 g Daily Value), or 0.2 g in serving, 1 portion, 500 ml (500 g). About 6% of its calories come from protein. Compared with other fruits, that is below the median (median 0.71 g).

How many carbs are in Orange Crush?

Orange Crush has 0.6 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Orange Crush?

Orange Crush contains 0.02 g of fat per 100 g.

How much sodium is in Orange Crush?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 13, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5059572001095. License: ODbL 1.0 (Open Food Facts). Source record dated September 13, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.