Olives tranchées

Packaged product Vegetables Selection

Olives tranchées contains 25 kcal per 100 g.

Roughly 84% of its calories come from fat, with 15% from carbohydrates and 1% from protein (estimated with general energy factors).

That is less energy than the typical item in vegetables on FoodFactly, where the median is 140 kcal per 100 g across 23,090 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Olives tranchées by Selection, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
25kcal per 100 g
0.1 gprotein
1 gcarbohydrates
2.5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 25 kcal
Total fat L 2.5 g 3%
Saturated fat L 0.4 g 2%
Sodium L 200 mg 9%
Total carbohydrates L 1 g 0.4%
Dietary fiber not reported
Total sugars L 0 g
Protein L 0.1 g 0.2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 1%Carbohydrates: 15%Fat: 84%25kcal / 100 g
  • Protein 1%
  • Carbohydrates 15%
  • Fat 84%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.1 gin the lowest quarter of vegetables (median 2.5 g)
  • Sugars0 gin the lowest quarter of vegetables (median 2.1 g)
  • Fat2.5 gbelow the median for vegetables (median 5.2 g)
  • Saturated fat0.4 gbelow the median for vegetables (median 1.1 g)
  • Sodium200 mgbelow the median for vegetables (median 333 mg)
  • Protein per 100 kcal0.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Selection
Barcode
0059749897891
Category
Vegetables

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Easy Greens Organifi 25 0 g 7 g 0 g
Crushed Tomatoes Furmano's 25 1.7 g 5.8 g 0 g
Chopped tomatoes Dunnes Stores 25 1.7 g 3.7 g 0.5 g
Ensalada de pimientos del poquillo con cebolla Celorrio 25 0.6 g 4.9 g 0 g
Pepper Relish Jersey Mike’s 25 0 g 5 g 0 g
Fermented Vegetable Kimchi Jongga 25 1 g 4 g 0 g
Green Tomato Pickle Tiffin Asha 25 0 g 2 g 1.5 g
Manzanilla Thrown Spanish Olives Publix 25 0 g 1 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Olives tranchées?

100 g of Olives tranchées has 25 kcal.

How much protein is in Olives tranchées?

Olives tranchées contains 0.1 g of protein per 100 g (0.2% of the 50 g Daily Value). About 1% of its calories come from protein. Compared with other vegetables, that is in the lowest quarter (median 2.5 g).

How many carbs are in Olives tranchées?

Olives tranchées has 1 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Olives tranchées?

Olives tranchées contains 2.5 g of fat per 100 g, of which 0.4 g is saturated (2% of the Daily Value).

How much sodium is in Olives tranchées?

100 g contains 200 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0059749897891. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.