Olive & Caper with cherry tomato sauce

Packaged product Soups and Sauces Gustibus

Olive & Caper with cherry tomato sauce contains 53 kcal per 100 g.

Roughly 46% of its calories come from carbohydrates, with 46% from fat and 9% from protein (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 86 kcal per 100 g across 870 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Olive & Caper with cherry tomato sauce by Gustibus, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
53kcal per 100 g
1.1 gprotein
5.9 gcarbohydrates
2.6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 53 kcal
Total fat L 2.6 g 3%
Saturated fat L 0.4 g 2%
Sodium L 472 mg 21%
Total carbohydrates L 5.9 g 2%
Dietary fiber L 1 g 4%
Total sugars L 5.5 g
Protein L 1.1 g 2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 46%Fat: 46%53kcal / 100 g
  • Protein 9%
  • Carbohydrates 46%
  • Fat 46%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1.1 gin the lowest quarter of soups and sauces (median 1.8 g)
  • Fiber1 gin the lowest quarter of soups and sauces (median 1.6 g)
  • Sugars5.5 gabove the median for soups and sauces (median 4 g)
  • Fat2.6 gbelow the median for soups and sauces (median 5 g)
  • Saturated fat0.4 gbelow the median for soups and sauces (median 1 g)
  • Sodium472 mgabove the median for soups and sauces (median 400 mg)
  • Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Gustibus
Barcode
8056737785170
Quantity
400 g
Category
Pasta sauces
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Pastasaus Casa del sud 53 0.9 g 9.5 g 1 g
Ma sauce ail et piment Puma 53 1.1 g 4 g 3.2 g
Pastasauce med hvidløg Salling 53 1.7 g 7 g 1.6 g
Pasta sauce, hvidløg La Campagna 53 1.7 g 7 g 1.6 g
Pasta Sauce Tomato & Basil Best Italian Selection 53 2.9 g 5.8 g 1.9 g
Organic Tomato Basil The Fresh Market 53 1.8 g 6.2 g 2.7 g
Funghi Porcini Terre Di Sangiorgio 53 1.6 g 5.6 g 2.4 g
Sugo alla napoletana Fattorie Umbre 54 1.2 g 6.5 g 2.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8056737785170. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Olive & Caper with cherry tomato sauce?

100 g of Olive & Caper with cherry tomato sauce has 53 kcal.

How much protein is in Olive & Caper with cherry tomato sauce?

Olive & Caper with cherry tomato sauce contains 1.1 g of protein per 100 g (2% of the 50 g Daily Value). About 9% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 1.8 g).

How many carbs are in Olive & Caper with cherry tomato sauce?

Olive & Caper with cherry tomato sauce has 5.9 g of total carbohydrates per 100 g, including 1 g of fiber and 5.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Olive & Caper with cherry tomato sauce?

Olive & Caper with cherry tomato sauce contains 2.6 g of fat per 100 g, of which 0.4 g is saturated (2% of the Daily Value).

How much sodium is in Olive & Caper with cherry tomato sauce?

100 g contains 472 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.