Ny Strip Steak

Packaged product Beverages USDA CHOICE

Ny Strip Steak contains 205 kcal per 100 g. A serving, 4 new york strip, 112 g (112 g) provides about 230 kcal.

Roughly 58% of its calories come from fat, with 42% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in beverages on FoodFactly, where the median is 58 kcal per 100 g across 60,200 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

205kcal per 100 g
21.4 gprotein
0 gcarbohydrates
13.4 gfat
230kcal in serving, 4 new york strip, 112 g (112 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 205 kcal
Total fat L 13.4 g 17%
Saturated fat L 5.4 g 27%
Sodium L 44.6 mg 2%
Total carbohydrates L 0 g 0%
Dietary fiber not reported
Total sugars not reported
Protein L 21.4 g 43%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 42%Fat: 58%205kcal / 100 g
  • Protein 42%
  • Fat 58%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein21.4 gin the top quarter of beverages (median 0.7 g)
  • Fat13.4 gin the top quarter of beverages (median 0.2 g)
  • Saturated fat5.4 gin the top quarter of beverages (median 0.1 g)
  • Sodium44.6 mgabove the median for beverages (median 33.8 mg)
  • Protein per 100 kcal10.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
USDA CHOICE
Barcode
0259665726194
Label serving
4 New York strip (112 g)
Category
Beverages

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Black Angus Sirloin Steak Aldi 205 19.6 g 0 g 13.4 g
Certified Angus Beef Chuck Steak Thin Cut Fresh By Meijer 205 18.8 g 0 g 14.3 g
Pistachio Water Buffalo Gelato Oro Bianco 205 5.1 g 26.5 g 8.6 g
Choice Bone In Beef Strip Steak USDA Choice Market Basket 205 18.8 g 0 g 14.3 g
Boneless Strip Steak MB 205 18.8 g 0 g 14.3 g
British Pork Loin Steaks Ashfield farm 205 21.2 g 0.7 g 13.1 g
Season Teriyaki Beef Skirt Steak Trader Joe’s 205 17 g 8.9 g 10.7 g
Choice Angus Beef Petite Sirloin Steak Black Angus Beef from Aldi 205 19.6 g 0 g 13.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0259665726194. License: ODbL 1.0 (Open Food Facts). Source record dated May 9, 2025. Imported November 12, 2026.

Last updated: . Source description: "NY STRIP STEAK". Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Ny Strip Steak?

100 g of Ny Strip Steak has 205 kcal. Serving, 4 new york strip, 112 g (112 g): about 230 kcal.

Is Ny Strip Steak high in protein?

Ny Strip Steak contains 21.4 g of protein per 100 g (43% of the 50 g Daily Value), or 24 g in serving, 4 new york strip, 112 g (112 g). About 42% of its calories come from protein. Compared with other beverages, that is among the highest quarter (median 0.7 g).

How many carbs are in Ny Strip Steak?

Ny Strip Steak has 0 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ny Strip Steak?

Ny Strip Steak contains 13.4 g of fat per 100 g, of which 5.4 g is saturated (27% of the Daily Value).

How much sodium is in Ny Strip Steak?

100 g contains 44.6 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 9, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.