Nuttelex butter
Packaged product Nuts and Seeds Nuttelex
Nuttelex butter contains 574 kcal per 100 g.
Roughly 100% of its calories come from fat, with 0% from protein and 0% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in nuts and seeds on FoodFactly, where the median is 447 kcal per 100 g across 8,755 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 574 kcal | |
| Total fat L | 63 g | 81% |
| Saturated fat L | 18 g | 90% |
| Sodium L | 340 mg | 15% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Fat 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of nuts and seeds (median 10 g)
- Sugars0 gin the lowest quarter of nuts and seeds (median 7 g)
- Fat63 gin the top quarter of nuts and seeds (median 23.8 g)
- Saturated fat18 gin the top quarter of nuts and seeds (median 5.4 g)
- Sodium340 mgabove the median for nuts and seeds (median 120 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Nuttelex
- Barcode
- 9310421000642
- Category
- nuttelex-original
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
(all from vegetable sources): Vegetable Oils (containing Sunflower Oil 10%), Water, Salt, Emulsifiers (471, Sunflower Lecithin), Natural Flavour, Vitamins A, D, E, Natural Colour (Beta Carotene). Keep Refrigerated. Spread made with non genetically modified and naturally cholesterol free vegetable oils. ১১১১১১ Dairy & Lactose Free Nut Oil Free Gluten Free Cholesterol Free Oil Soy Free Natural Flavours & Colours ✔ Vegetarian & Vegan A PLEASE RECYCLE #Virtually free from trans fatty acids *23% less fat than butter **50% less salt than butter Recommended dietary intake All reference data is as per The Australian Food Composition Database NUTTELEX FOOD PRODUCTS PTY. LTD. 2 Millennium Court, Knoxfield VIC 3180 Made in Australia from local & imported ingredients. www.nuttelex.com.au
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Frequently asked questions
How many calories are in Nuttelex butter?
100 g of Nuttelex butter has 574 kcal.
How much protein is in Nuttelex butter?
Nuttelex butter contains 0 g of protein per 100 g (0% of the 50 g Daily Value). About 0% of its calories come from protein. Compared with other nuts and seeds, that is in the lowest quarter (median 10 g).
How many carbs are in Nuttelex butter?
Nuttelex butter has 0 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Nuttelex butter?
Nuttelex butter contains 63 g of fat per 100 g, of which 18 g is saturated (90% of the Daily Value).
How much sodium is in Nuttelex butter?
100 g contains 340 mg of sodium, 15% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 31, 2023. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9310421000642. License: ODbL 1.0 (Open Food Facts). Source record dated August 31, 2023. Imported November 7, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.