Nugo Vanilla Yogurt

Packaged product Snacks Original +

Nugo Vanilla Yogurt contains 360 kcal per 100 g. A serving, 50 g (50 g) provides about 180 kcal.

Roughly 53% of its calories come from carbohydrates, with 32% from protein and 14% from fat (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (381 kcal per 100 g).

100 g provides 2,933% of the Daily Value for Vitamin E, 489% of the Daily Value for Vitamin C and 34% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Nugo Vanilla Yogurt by Original +, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
360kcal per 100 g
30 gprotein
50 gcarbohydrates
6 gfat
180kcal in serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 360 kcal
Total fat L 6 g 8%
Saturated fat L 5 g 25%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 400 mg 17%
Total carbohydrates L 50 g 18%
Dietary fiber L 0 g 0%
Total sugars L 30 g
Added sugars L 30 g 60%
Protein L 30 g 60%
Vitamin C L 440 mg489%
Vitamin D L 0 µg0%
Vitamin E L 440 mg2,933%
Calcium L 440 mg34%
Iron L 3.8 mg21%
Phosphorus L 280 mg22%
Potassium L 240 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 32%Carbohydrates: 53%Fat: 14%360kcal / 100 g
  • Protein 32%
  • Carbohydrates 53%
  • Fat 14%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E2,933%Vitamin C489%Calcium34%Phosphorus22%Iron21%Potassium5%Vitamin D0%

Nutritional insights

  • Fiber0 gin the lowest quarter of snacks (median 8 g)
  • Sugars30 gin the top quarter of snacks (median 6 g)
  • Fat6 gin the lowest quarter of snacks (median 14.1 g)
  • Saturated fat5 gbelow the median for snacks (median 6.5 g)
  • Sodium400 mgin the top quarter of snacks (median 220 mg)
  • Protein per 100 kcal8.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Original +
Barcode
0691535505070
Quantity
1.76 oz
Label serving
50 g
Category
Protein bars
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

NOAT MILK, YOGURT POWDER, SOY LECITHIN, VANILLA, AGAVE SYRUP, BROWN RICE CRISP, SOY PROTEIN, GUM ACACIA, NATURAL FLAVOR, SOY CRISP (SOY PROTEIN, TAPIOCA STARCH, SALT), TAPIOCA SYRUP, YOGURT COATING (CANE SUGAR, PALM KERNEL OIL, WHEY), LEIN.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSugar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Nugo Vanilla Yogurt?

100 g of Nugo Vanilla Yogurt has 360 kcal. Serving, 50 g (50 g): about 180 kcal.

Is Nugo Vanilla Yogurt high in protein?

Nugo Vanilla Yogurt contains 30 g of protein per 100 g (60% of the 50 g Daily Value), or 15 g in serving, 50 g (50 g). About 32% of its calories come from protein.

How many carbs are in Nugo Vanilla Yogurt?

Nugo Vanilla Yogurt has 50 g of total carbohydrates per 100 g, including 0 g of fiber and 30 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Nugo Vanilla Yogurt?

Nugo Vanilla Yogurt contains 6 g of fat per 100 g, of which 5 g is saturated (25% of the Daily Value).

What vitamins and minerals does Nugo Vanilla Yogurt contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (2,933% DV), Vitamin C (489% DV), calcium (34% DV), phosphorus (22% DV) and iron (21% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Nugo Vanilla Yogurt?

100 g contains 400 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated December 17, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0691535505070. License: ODbL 1.0 (Open Food Facts). Source record dated December 17, 2025. Imported November 8, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.