Noodles & chicken

Packaged product Poultry Mountain House

Noodles & chicken contains 407 kcal per 100 g.

Roughly 61% of its calories come from carbohydrates, with 21% from fat and 18% from protein (estimated with general energy factors).

That is more energy than the typical item in poultry on FoodFactly, where the median is 136 kcal per 100 g across 41,705 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Noodles & chicken by Mountain House, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
407kcal per 100 g
18.5 gprotein
61.1 gcarbohydrates
9.3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 407 kcal
Total fat L 9.3 g 12%
Saturated fat L 2.8 g 14%
Sodium L 1,093 mg 48%
Total carbohydrates L 61.1 g 22%
Dietary fiber not reported
Total sugars L 1.9 g
Protein L 18.5 g 37%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 61%Fat: 21%407kcal / 100 g
  • Protein 18%
  • Carbohydrates 61%
  • Fat 21%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein18.5 gabove the median for poultry (median 17.6 g)
  • Sugars1.9 gabove the median for poultry (median 0.89 g)
  • Fat9.3 gin the top quarter of poultry (median 4.5 g)
  • Saturated fat2.8 gin the top quarter of poultry (median 1.2 g)
  • Sodium1,093 mgin the top quarter of poultry (median 305 mg)
  • Protein per 100 kcal4.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Mountain House
Barcode
0041133531313
Category
Poultry

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Volcano Carbonara Chicken Noodle Paldo 408 9.2 g 63.1 g 13.1 g
Buldak Mayo Hot Chicken Flavour Ramen Yakisoba 408 9.2 g 58.5 g 15.4 g
Volcano Carbonara Chicken Noodle Paldo 408 9.2 g 63.1 g 13.1 g
Flaming Chicken Carbonara The Han Kitchen 407 7.4 g 68.1 g 11.9 g
Flaming Chicken Carbonara Noodle Han Kitchen 407 7.4 g 68.1 g 11.9 g
Chicken teriyaki Mountain House 407 20.3 g 71.2 g 4.2 g
Ramen Chicken Flavor For Vegetarian Bogle Ramen 406 11.3 g 61.6 g 12.8 g
Artificial Spicy Chicken Bulramen 406 8.7 g 63.9 g 13.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0041133531313. License: ODbL 1.0 (Open Food Facts). Source record dated September 11, 2024. Imported November 7, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Noodles & chicken?

100 g of Noodles & chicken has 407 kcal.

Is Noodles & chicken high in protein?

Noodles & chicken contains 18.5 g of protein per 100 g (37% of the 50 g Daily Value). About 18% of its calories come from protein. Compared with other poultry, that is above the median (median 17.6 g).

How many carbs are in Noodles & chicken?

Noodles & chicken has 61.1 g of total carbohydrates per 100 g, including 1.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Noodles & chicken?

Noodles & chicken contains 9.3 g of fat per 100 g, of which 2.8 g is saturated (14% of the Daily Value).

How much sodium is in Noodles & chicken?

100 g contains 1,093 mg of sodium, 48% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 11, 2024. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.