Non Fat Greek Yogurt

Packaged product Dairy and Eggs BTIC

Non Fat Greek Yogurt contains 68 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 68 kcal.

Roughly 60% of its calories come from carbohydrates, with 40% from protein and 0.3% from fat (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

100 g provides 21% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

68kcal per 100 g
6.8 gprotein
10.2 gcarbohydrates
0.02 gfat
68kcal in serving, 1 serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 68 kcal
Total fat L 0.02 g 0%
Saturated fat not reported
Sodium L 123 mg 5%
Total carbohydrates L 10.2 g 4%
Dietary fiber not reported
Total sugars not reported
Protein L 6.8 g 14%
Vitamin A L 64.2 µg7%
Vitamin C L 0.5 mg0.6%
Calcium L 270 mg21%
Iron L 0.02 mg0.1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 40%Carbohydrates: 60%Fat: 0.3%68kcal / 100 g
  • Protein 40%
  • Carbohydrates 60%
  • Fat 0.3%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium21%Vitamin A7%Vitamin C0.6%Iron0.1%

Nutritional insights

  • Protein6.8 gbelow the median for dairy and eggs (median 8 g)
  • Fat0.02 gin the lowest quarter of dairy and eggs (median 10 g)
  • Sodium123 mgbelow the median for dairy and eggs (median 218 mg)
  • Protein per 100 kcal9.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
BTIC
Barcode
4800422160056
Label serving
1 serving (100 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4800422160056. License: ODbL 1.0 (Open Food Facts). Source record dated August 2, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Non Fat Greek Yogurt?

100 g of Non Fat Greek Yogurt has 68 kcal. Serving, 1 serving, 100 g (100 g): about 68 kcal.

How much protein is in Non Fat Greek Yogurt?

Non Fat Greek Yogurt contains 6.8 g of protein per 100 g (14% of the 50 g Daily Value), or 6.8 g in serving, 1 serving, 100 g (100 g). About 40% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 8 g).

How many carbs are in Non Fat Greek Yogurt?

Non Fat Greek Yogurt has 10.2 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Non Fat Greek Yogurt?

Non Fat Greek Yogurt contains 0.02 g of fat per 100 g.

What vitamins and minerals does Non Fat Greek Yogurt contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (21% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Non Fat Greek Yogurt?

100 g contains 123 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 2, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.