Non-Dairy Frozen Dessert

Packaged product Sweets and Desserts Open Nature

Non-Dairy Frozen Dessert contains 195 kcal per 100 g.

Roughly 58% of its calories come from carbohydrates, with 41% from fat and 2% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Non-Dairy Frozen Dessert by Open Nature, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
195kcal per 100 g
0.85 gprotein
29.7 gcarbohydrates
9.3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 195 kcal
Total fat L 9.3 g 12%
Saturated fat L 8.5 g 42%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 97 mg 4%
Total carbohydrates L 29.7 g 11%
Dietary fiber L 0 g 0%
Total sugars L 22 g
Added sugars L 21.2 g 42%
Protein L 0.85 g 2%
Calcium L 76 mg6%
Iron L 0.85 mg5%
Potassium L 59 mg1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 58%Fat: 41%195kcal / 100 g
  • Protein 2%
  • Carbohydrates 58%
  • Fat 41%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium6%Iron5%Potassium1%

Nutritional insights

  • Protein0.85 gin the lowest quarter of sweets and desserts (median 5.9 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 2 g)
  • Sugars22 gabove the median for sweets and desserts (median 20.8 g)
  • Fat9.3 gbelow the median for sweets and desserts (median 13 g)
  • Saturated fat8.5 gabove the median for sweets and desserts (median 5.4 g)
  • Sodium97 mgbelow the median for sweets and desserts (median 176 mg)
  • Protein per 100 kcal0.44 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 195 kcal195 kcal
Protein 0.85 g0.85 g
Carbohydrates 29.7 g29.7 g
Fat 9.3 g9.3 g
Fiber n/a0 g
Sugars 22 g22 g
Sodium 97.5 mg97 mg

Product details

Brand
Open Nature
Barcode
0079893122632
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2152568. License: CC0 1.0 (U.S. public domain). Source record dated July 27, 2021. Imported November 6, 2026.
  • Open Food Facts, record 0079893122632. License: ODbL 1.0 (Open Food Facts). Source record dated October 5, 2022. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Non-Dairy Frozen Dessert?

100 g of Non-Dairy Frozen Dessert has 195 kcal.

How much protein is in Non-Dairy Frozen Dessert?

Non-Dairy Frozen Dessert contains 0.85 g of protein per 100 g (2% of the 50 g Daily Value). About 2% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.9 g).

How many carbs are in Non-Dairy Frozen Dessert?

Non-Dairy Frozen Dessert has 29.7 g of total carbohydrates per 100 g, including 0 g of fiber and 22 g of sugars.

How much fat is in Non-Dairy Frozen Dessert?

Non-Dairy Frozen Dessert contains 9.3 g of fat per 100 g, of which 8.5 g is saturated (42% of the Daily Value).

How much sodium is in Non-Dairy Frozen Dessert?

100 g contains 97 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated October 5, 2022. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.