Noix de cajou
Packaged product Nuts and Seeds Graze Good Snacks
Noix de cajou contains 607 kcal per 100 g. A serving, 1 portion, 30 g (30 g) provides about 182 kcal.
Roughly 73% of its calories come from fat, with 14% from protein and 13% from carbohydrates (estimated with general energy factors).
That is close to the median for nuts and seeds on FoodFactly (597 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 607 kcal | |
| Total fat L | 48.7 g | 62% |
| Saturated fat L | 9.2 g | 46% |
| Sodium L | 8 mg | 0.3% |
| Total carbohydrates L | 19.5 g | 7% |
| Dietary fiber L | 6.1 g | 22% |
| Total sugars L | 5.8 g | |
| Protein L | 20.8 g | 42% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 13%
- Fat 73%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein20.8 gin the top quarter of nuts and seeds (median 18.2 g)
- Fiber6.1 gin the top quarter of nuts and seeds (median 3.8 g)
- Sugars5.8 gbelow the median for nuts and seeds (median 6 g)
- Fat48.7 gin the top quarter of nuts and seeds (median 46.6 g)
- Saturated fat9.2 gin the top quarter of nuts and seeds (median 8.5 g)
- Sodium8 mgin the lowest quarter of nuts and seeds (median 60 mg)
- Protein per 100 kcal3.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Graze Good Snacks
- Barcode
- 9415559021306
- Label serving
- 1 portion (30 g)
- Category
- Cashew nuts
- Nutri-Score
- B as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Unsalted Whole Cashews Members Mark | 607 | 17.9 g | 32.1 g | 46.4 g |
| Unsalted Cashews Member's Selection | 607 | 17.9 g | 28.6 g | 50 g |
| Roasted & Salted Cashews Elizabeth's Naturals | 607 | 14.3 g | 35.7 g | 46.4 g |
| Cashews coop | 607 | 21 g | 26 g | 46 g |
| Noix de Cajou Grillées et Salées Coop | 607 | 21 g | 26 g | 46 g |
| Cashews halves & pieces with sea salt, sea salt Member's Mark | 607 | 17.9 g | 32.1 g | 46.4 g |
| Salted Whole Cashews PLANTERS Deluxe | 607 | 17.9 g | 32.1 g | 46.4 g |
| whole CASHEWS WITH SEA SALT Member's Mark | 607 | 17.9 g | 32.1 g | 46.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Noix de cajou?
100 g of Noix de cajou has 607 kcal. Serving, 1 portion, 30 g (30 g): about 182 kcal.
Is Noix de cajou high in protein?
Noix de cajou contains 20.8 g of protein per 100 g (42% of the 50 g Daily Value), or 6.2 g in serving, 1 portion, 30 g (30 g). About 14% of its calories come from protein. Compared with other nuts and seeds, that is among the highest quarter (median 18.2 g).
How many carbs are in Noix de cajou?
Noix de cajou has 19.5 g of total carbohydrates per 100 g, including 6.1 g of fiber and 5.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Noix de cajou?
Noix de cajou contains 48.7 g of fat per 100 g, of which 9.2 g is saturated (46% of the Daily Value).
How much sodium is in Noix de cajou?
100 g contains 8 mg of sodium, 0.3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated January 22, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9415559021306. License: ODbL 1.0 (Open Food Facts). Source record dated January 22, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.