New Orleans Rice

Packaged product Grains and Pasta Signature SELECT

New Orleans Rice contains 86 kcal per 100 g. A serving, 1 cup, 117 g (117 g) provides about 100 kcal.

Roughly 63% of its calories come from carbohydrates, with 28% from protein and 9% from fat (estimated with general energy factors).

That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 347 kcal per 100 g across 20,514 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

New Orleans Rice by Signature SELECT, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
86kcal per 100 g
6 gprotein
13.7 gcarbohydrates
0.86 gfat
100kcal in serving, 1 cup, 117 g (117 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 85.5 kcal
Total fat L 0.86 g 1%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 8.6 mg 3%
Sodium L 462 mg 20%
Total carbohydrates L 13.7 g 5%
Dietary fiber L 0.86 g 3%
Total sugars L 0.86 g
Added sugars L 0 g 0%
Protein L 6 g 12%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0 µg0%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Thiamin (B1) L 0 mg0%
Riboflavin (B2) L 0 mg0%
Vitamin B6 L 0 mg0%
Folate (B9) L 0 µg0%
Vitamin B12 L 0 µg0%
Choline L 0 mg0%
Calcium L 13.7 mg1%
Iron L 0 mg0%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Potassium L 114 mg2%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 28%Carbohydrates: 63%Fat: 9%86kcal / 100 g
  • Protein 28%
  • Carbohydrates 63%
  • Fat 9%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium2%Calcium1%Vitamin A0%Vitamin C0%Vitamin D0%Vitamin E0%Vitamin K0%Thiamin (B1)0%Riboflavin (B2)0%Vitamin B60%

Nutritional insights

  • Protein6 gbelow the median for grains and pasta (median 8 g)
  • Fiber0.86 gin the lowest quarter of grains and pasta (median 3 g)
  • Sugars0.86 gbelow the median for grains and pasta (median 2.2 g)
  • Fat0.86 gin the lowest quarter of grains and pasta (median 2.8 g)
  • Saturated fat0 gin the lowest quarter of grains and pasta (median 0.5 g)
  • Sodium462 mgin the top quarter of grains and pasta (median 131 mg)
  • Protein per 100 kcal7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Other components (1)
Caffeine L0 mg

Product details

Brand
Signature SELECT
Barcode
4061463523716
Label serving
1 cup (117 g)
Category
Grains and Pasta

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in New Orleans Rice?

100 g of New Orleans Rice has 86 kcal. Serving, 1 cup, 117 g (117 g): about 100 kcal.

How much protein is in New Orleans Rice?

New Orleans Rice contains 6 g of protein per 100 g (12% of the 50 g Daily Value), or 7 g in serving, 1 cup, 117 g (117 g). About 28% of its calories come from protein. Compared with other grains and pasta, that is below the median (median 8 g).

How many carbs are in New Orleans Rice?

New Orleans Rice has 13.7 g of total carbohydrates per 100 g, including 0.86 g of fiber and 0.86 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in New Orleans Rice?

New Orleans Rice contains 0.86 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in New Orleans Rice?

100 g contains 462 mg of sodium, 20% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated November 4, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4061463523716. License: ODbL 1.0 (Open Food Facts). Source record dated November 4, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.