New England creamery

Packaged product Dairy and Eggs Hood

New England creamery contains 258 kcal per 100 g. A serving, 0.67 cup, 120 g (120 g) provides about 310 kcal.

Roughly 48% of its calories come from fat, with 45% from carbohydrates and 6% from protein (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (245 kcal per 100 g).

100 g provides 10% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

New England creamery by Hood, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
258kcal per 100 g
4.2 gprotein
30 gcarbohydrates
14.2 gfat
310kcal in serving, 0.67 cup, 120 g (120 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 258 kcal
Total fat L 14.2 g 18%
Saturated fat L 9.2 g 46%
Trans fat L 0.42 g
Cholesterol L 46 mg 15%
Sodium L 83 mg 4%
Total carbohydrates L 30 g 11%
Dietary fiber L 0.8 g 3%
Total sugars L 25 g
Added sugars L 20 g 40%
Protein L 4.2 g 8%
Calcium L 133 mg10%
Iron L 1.3 mg7%
Potassium L 275 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 45%Fat: 48%258kcal / 100 g
  • Protein 6%
  • Carbohydrates 45%
  • Fat 48%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium10%Iron7%Potassium6%

Nutritional insights

  • Protein4.2 gbelow the median for dairy and eggs (median 8 g)
  • Fiber0.8 gabove the median for dairy and eggs (median 0.7 g)
  • Sugars25 gin the top quarter of dairy and eggs (median 4 g)
  • Fat14.2 gabove the median for dairy and eggs (median 10 g)
  • Saturated fat9.2 gabove the median for dairy and eggs (median 4.2 g)
  • Sodium83 mgbelow the median for dairy and eggs (median 218 mg)
  • Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L3 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 258 kcal258 kcal
Protein 4.2 g4.2 g
Carbohydrates 30 g30 g
Fat 14.2 g14.2 g
Fiber 0.83 g0.8 g
Sugars 25 g25 g
Sodium 83.3 mg83 mg

Product details

Brand
Hood
Barcode
0044100601538
Label serving
0.67 cup (120 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Three meat & cheese Stromboli Signature Select 258 12.1 g 27.3 g 10.6 g
Cream Cheese Jalapeños Dunnes Stores 258 3.2 g 24 g 16 g
Chive & Onion Cream Cheese Spead Happy Farms 258 3.2 g 3.2 g 25.8 g
Jalapeño cream cheese HEB 258 3.2 g 6.5 g 25.8 g
cream cheese kroger 258 6.5 g 6.5 g 22.6 g
Cheese Britannia Britannia 258 8.2 g 4 g 23.2 g
Cream cheese Publix 258 6.5 g 6.5 g 25.8 g
Sour cream Deceleration 258 1.1 g 4.5 g 23.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0044100601538. License: ODbL 1.0 (Open Food Facts). Source record dated November 19, 2025. Imported November 8, 2026.
  • USDA FoodData Central: Branded Foods, record 2501260. License: CC0 1.0 (U.S. public domain). Source record dated February 13, 2023. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in New England creamery?

100 g of New England creamery has 258 kcal. Serving, 0.67 cup, 120 g (120 g): about 310 kcal.

How much protein is in New England creamery?

New England creamery contains 4.2 g of protein per 100 g (8% of the 50 g Daily Value), or 5 g in serving, 0.67 cup, 120 g (120 g). About 6% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 8 g).

How many carbs are in New England creamery?

New England creamery has 30 g of total carbohydrates per 100 g, including 0.8 g of fiber and 25 g of sugars.

How much fat is in New England creamery?

New England creamery contains 14.2 g of fat per 100 g, of which 9.2 g is saturated (46% of the Daily Value).

What vitamins and minerals does New England creamery contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in New England creamery?

100 g contains 83 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated November 19, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.