New England Clam Chowder Soup

Packaged product Soups and Sauces CAMPBELL'S

New England Clam Chowder Soup contains 75 kcal per 100 ml. A serving, 1 cup, 240 ml (240 ml) provides about 180 kcal.

Roughly 49% of its calories come from fat, with 37% from carbohydrates and 13% from protein (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 37 kcal per 100 g across 512 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

75kcal per 100 ml
2.5 gprotein
7.1 gcarbohydrates
4.2 gfat
180kcal in serving, 1 cup, 240 ml (240 ml)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 ml% DV
Calories L 75 kcal
Total fat L 4.2 g 5%
Saturated fat L 0.42 g 2%
Trans fat L 0 g
Cholesterol L 2 mg 0.7%
Sodium L 329 mg 14%
Total carbohydrates L 7.1 g 3%
Dietary fiber L 0.8 g 3%
Total sugars L 0.42 g
Protein L 2.5 g 5%
Vitamin C L 0 mg0%
Calcium L 8 mg0.6%
Iron L 0.3 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 37%Fat: 49%75kcal / 100 ml
  • Protein 13%
  • Carbohydrates 37%
  • Fat 49%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 ml

Iron2%Calcium0.6%Vitamin C0%

Nutritional insights

  • Protein2.5 gabove the median for soups and sauces (median 1.7 g)
  • Fiber0.8 gabove the median for soups and sauces (median 0.4 g)
  • Sugars0.42 gbelow the median for soups and sauces (median 0.59 g)
  • Fat4.2 gin the top quarter of soups and sauces (median 0.4 g)
  • Saturated fat0.42 gin the top quarter of soups and sauces (median 0 g)
  • Sodium329 mgin the top quarter of soups and sauces (median 258 mg)
  • Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 ml Open Food FactsUSDA Branded
Calories 75 kcal75 kcal
Protein 2.5 g2.5 g
Carbohydrates 7.1 g7.1 g
Fat 4.2 g4.2 g
Fiber 0.8 g0.8 g
Sugars 0.42 g0.42 g
Sodium 329 mg329 mg

Product details

Brand
CAMPBELL'S
Barcode
0051000128683
Label serving
1 cup
Category
Canned Soup

Ingredients

CLAM STOCK, POTATOES, CLAMS, VEGETABLE OIL (CORN, CANOLA, AND/OR SOYBEAN), CELERY, CONTAINS LESS THAN 2% OF: MODIFIED FOOD STARCH, WATER, WHEAT FLOUR, SALT, MONOSODIUM GLUTAMATE, SOY PROTEIN CONCENTRATE, SUGAR, DEHYDRATED ONIONS, SPICES, SODIUM PHOSPHATE, DISODIUM INOSINATE, DISODIUM GUANYLATE, FLAVORING (COD), FLAVORING, CELERY EXTRACT, ONION EXTRACT, SUCCINIC ACID, DEHYDRATED BUTTER (CREAM [MILK], SALT), BUTTERMILK, SOY SAUCE (SOYBEANS, WHEAT, SALT), ENZYME MODIFIED BUTTER, WHEY PROTEIN CONCENTRATE, NONFAT DRY MILK, ENZYME MODIFIED BUTTER FAT AND OIL, WHEY, SOY LECITHIN.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PotatoWheat flourSaltSugarOnionButter

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New England Clam Chowder Soup, Clam Chowder CAMPBELL'S 75 2.5 g 7.1 g 4.2 g
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Campbell's, Spaghettios, Beefy Tacos Pasta In Meat Sauce CAMPBELL'S 75 3.2 g 11.9 g 1.6 g
Hearty Pizza With Sausage & Pepperoni Soup, Hearty Pizza With Sausage & Pepperoni CAMPBELL'S 75 2.9 g 8.3 g 3.3 g
Soup, New England Clam Chowder PROGRESSO 75 2.5 g 8.3 g 3.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in New England Clam Chowder Soup?

100 ml of New England Clam Chowder Soup has 75 kcal. Serving, 1 cup, 240 ml (240 ml): about 180 kcal.

How much protein is in New England Clam Chowder Soup?

New England Clam Chowder Soup contains 2.5 g of protein per 100 ml (5% of the 50 g Daily Value), or 6 g in serving, 1 cup, 240 ml (240 ml). About 13% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 1.7 g).

How many carbs are in New England Clam Chowder Soup?

New England Clam Chowder Soup has 7.1 g of total carbohydrates per 100 ml, including 0.8 g of fiber and 0.42 g of sugars.

How much fat is in New England Clam Chowder Soup?

New England Clam Chowder Soup contains 4.2 g of fat per 100 ml, of which 0.42 g is saturated (2% of the Daily Value).

How much sodium is in New England Clam Chowder Soup?

100 ml contains 329 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated September 10, 2019. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0051000128683. License: ODbL 1.0 (Open Food Facts). Source record dated May 3, 2025. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 1619753. License: CC0 1.0 (U.S. public domain). Source record dated September 10, 2019. Imported November 6, 2026.

Last updated: . Source description: "NEW ENGLAND CLAM CHOWDER SOUP". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.