Neapolitan with Cream

Packaged product Dairy and Eggs Jonny Pops

Neapolitan with Cream contains 216 kcal per 100 g. A serving, 3 pops, 162 g (162 g) provides about 350 kcal.

Roughly 64% of its calories come from fat, with 34% from carbohydrates and 2% from protein (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47,562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

216kcal per 100 g
1.2 gprotein
18.5 gcarbohydrates
15.4 gfat
350kcal in serving, 3 pops, 162 g (162 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 216 kcal
Total fat L 15.4 g 20%
Saturated fat L 9.9 g 49%
Trans fat L 0.62 g
Cholesterol L 55.6 mg 19%
Sodium L 55.6 mg 2%
Total carbohydrates L 18.5 g 7%
Dietary fiber L 0.62 g 2%
Total sugars L 17.3 g
Added sugars L 14.8 g 30%
Protein L 1.2 g 2%
Vitamin D L 0.19 µg0.9%
Calcium L 18.5 mg1%
Iron L 0.43 mg2%
Potassium L 61.7 mg1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 34%Fat: 64%216kcal / 100 g
  • Protein 2%
  • Carbohydrates 34%
  • Fat 64%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron2%Calcium1%Potassium1%Vitamin D0.9%

Nutritional insights

  • Protein1.2 gin the lowest quarter of dairy and eggs (median 8 g)
  • Fiber0.62 gabove the median for dairy and eggs (median 0.6 g)
  • Sugars17.3 gin the top quarter of dairy and eggs (median 3.9 g)
  • Fat15.4 gabove the median for dairy and eggs (median 10 g)
  • Saturated fat9.9 gabove the median for dairy and eggs (median 4.2 g)
  • Sodium55.6 mgbelow the median for dairy and eggs (median 232 mg)
  • Protein per 100 kcal0.57 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Jonny Pops
Barcode
0850028051900
Label serving
3 pops (162 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Neapolitan with Cream?

100 g of Neapolitan with Cream has 216 kcal. Serving, 3 pops, 162 g (162 g): about 350 kcal.

How much protein is in Neapolitan with Cream?

Neapolitan with Cream contains 1.2 g of protein per 100 g (2% of the 50 g Daily Value), or 2 g in serving, 3 pops, 162 g (162 g). About 2% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 8 g).

How many carbs are in Neapolitan with Cream?

Neapolitan with Cream has 18.5 g of total carbohydrates per 100 g, including 0.62 g of fiber and 17.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Neapolitan with Cream?

Neapolitan with Cream contains 15.4 g of fat per 100 g, of which 9.9 g is saturated (49% of the Daily Value).

How much sodium is in Neapolitan with Cream?

100 g contains 55.6 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 14, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0850028051900. License: ODbL 1.0 (Open Food Facts). Source record dated August 14, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.