Neapolitan ice cream

Packaged product Sweets and Desserts Dreyer’s

Neapolitan ice cream contains 198 kcal per 100 g. A serving, 0.66 cup, 86 g (86 g) provides about 170 kcal.

Roughly 49% of its calories come from carbohydrates, with 44% from fat and 7% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (215 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Neapolitan ice cream by Dreyer’s, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
198kcal per 100 g
3.5 gprotein
23.3 gcarbohydrates
9.3 gfat
170kcal in serving, 0.66 cup, 86 g (86 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 198 kcal
Total fat L 9.3 g 12%
Saturated fat L 5.8 g 29%
Trans fat L 0 g
Cholesterol L 29 mg 10%
Sodium L 58 mg 3%
Total carbohydrates L 23.3 g 8%
Dietary fiber L 1.2 g 4%
Total sugars L 19.8 g
Added sugars L 14 g 28%
Protein L 3.5 g 7%
Vitamin D L 0 µg0%
Calcium L 105 mg8%
Iron L 0.35 mg2%
Potassium L 221 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 49%Fat: 44%198kcal / 100 g
  • Protein 7%
  • Carbohydrates 49%
  • Fat 44%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium8%Potassium5%Iron2%Vitamin D0%

Nutritional insights

  • Protein3.5 gabove the median for sweets and desserts (median 3.2 g)
  • Fiber1.2 gabove the median for sweets and desserts (median 0.4 g)
  • Sugars19.8 gbelow the median for sweets and desserts (median 21.9 g)
  • Fat9.3 gbelow the median for sweets and desserts (median 10.3 g)
  • Saturated fat5.8 gbelow the median for sweets and desserts (median 6.5 g)
  • Sodium58 mgbelow the median for sweets and desserts (median 68 mg)
  • Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 186 kcal198 kcal
Protein 2.3 g3.5 g
Carbohydrates 30.2 g23.3 g
Fat 5.8 g9.3 g
Fiber n/a1.2 g
Sugars 22.1 g19.8 g
Sodium 64 mg58 mg

Product details

Brand
Dreyer’s
Barcode
0041548007854
Label serving
0.66 cup (86 g)
Category
Frozen desserts
Nutri-Score
D as computed by Open Food Facts

Ingredients

Skim Milk Sugar Corn Syrup Whey Coconut Oil Strawberries Cocoa Processed With Alkali Strawberry Puree Cream Guar Gum Monoglycerides Lemon Juice Concentrate Carob Bean Gum Citric Acid Carrageenan Invert Sugar Beet Juice Concentrate Color Natural Flavor Annatto Color

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Gelato Jone's 198 0.99 g 19.8 g 15.8 g
Premium Ice Cream Purity 198 3.5 g 25.6 g 10.5 g
Gelato, bananas foster Prestige 198 4.2 g 25 g 9.4 g
Gelato, white chocolate raspberry swirl Prestige 198 4.2 g 26 g 9.4 g
Gelato, tiramisu Prestige 198 4.2 g 26 g 8.3 g
Salted caramel Carte d'Or 198 3 g 29 g 7.3 g
Les desserts Yaourt Erhard 198 3.4 g 21.4 g 11.1 g
Gelato spagnola Eskigel 198 2.4 g 31 g 7.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2576947. License: CC0 1.0 (U.S. public domain). Source record dated June 12, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0041548007854. License: ODbL 1.0 (Open Food Facts). Source record dated May 28, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Neapolitan ice cream?

100 g of Neapolitan ice cream has 198 kcal. Serving, 0.66 cup, 86 g (86 g): about 170 kcal.

How much protein is in Neapolitan ice cream?

Neapolitan ice cream contains 3.5 g of protein per 100 g (7% of the 50 g Daily Value), or 3 g in serving, 0.66 cup, 86 g (86 g). About 7% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 3.2 g).

How many carbs are in Neapolitan ice cream?

Neapolitan ice cream has 23.3 g of total carbohydrates per 100 g, including 1.2 g of fiber and 19.8 g of sugars.

How much fat is in Neapolitan ice cream?

Neapolitan ice cream contains 9.3 g of fat per 100 g, of which 5.8 g is saturated (29% of the Daily Value).

How much sodium is in Neapolitan ice cream?

100 g contains 58 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 28, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.