'Nduja
Packaged product Sweets and Desserts TESCO finest
'Nduja contains 531 kcal per 100 g. A serving, 1 portion, 18 g (18 g) provides about 96 kcal.
Roughly 88% of its calories come from fat, with 7% from protein and 5% from carbohydrates (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (532 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 531 kcal | |
| Total fat L | 51.7 g | 66% |
| Saturated fat L | 22.4 g | 112% |
| Sodium L | 1,192 mg | 52% |
| Total carbohydrates L | 7.3 g | 3% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0.7 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 9.2 g | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 5%
- Fat 88%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber0 gin the lowest quarter of sweets and desserts (median 0.75 g)
- Fat51.7 gbelow the median for sweets and desserts (median 52 g)
- Saturated fat22.4 gabove the median for sweets and desserts (median 22 g)
- Sodium1,192 mgabove the median for sweets and desserts (median 1,020 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- TESCO finest
- Barcode
- 5059512725166
- Quantity
- 70g
- Label serving
- 1 portion (18 g)
- Category
- Nduja
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pork Fat, Pork (30%), Chilli Powder, Chilli Extract, Chilli Flakes, Paprika, Salt. Made using Italian pork. For Use by: see film, front of pack.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Nduja Spilinga San Vincenzo | 531 | 9.2 g | 7.3 g | 51.7 g |
| Nduja di spilinga Presila | 531 | 9.2 g | 7.3 g | 51.7 g |
| ‘Nduja di spilinga San Vincenzo | 531 | 9.2 g | 7.3 g | 51.7 g |
| Nduja di spilinga SanVincenzo | 531 | 9.2 g | 7.3 g | 51.7 g |
| ‘Nduja di spilinga di suino nero Despar | 531 | 9.2 g | 7.3 g | 52 g |
| Nduja ricetta di spilinga Italiamo | 531 | 9.2 g | 7.3 g | 51.7 g |
| Nduja di spilinga Penny | 531 | 9.2 g | 7.3 g | 51.7 g |
| Nduja di Spilinga Grano's | 532 | 20 g | 0.3 g | 50 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in 'Nduja?
100 g of 'Nduja has 531 kcal. Serving, 1 portion, 18 g (18 g): about 96 kcal.
How much protein is in 'Nduja?
'Nduja contains 9.2 g of protein per 100 g (18% of the 50 g Daily Value), or 1.7 g in serving, 1 portion, 18 g (18 g). About 7% of its calories come from protein.
How many carbs are in 'Nduja?
'Nduja has 7.3 g of total carbohydrates per 100 g, including 0 g of fiber and 0.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in 'Nduja?
'Nduja contains 51.7 g of fat per 100 g, of which 22.4 g is saturated (112% of the Daily Value).
How much sodium is in 'Nduja?
100 g contains 1,192 mg of sodium, 52% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated September 9, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5059512725166. License: ODbL 1.0 (Open Food Facts). Source record dated September 9, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.