‘nduja Spreadable Salami

Packaged product Sweets and Desserts Montesila

‘nduja Spreadable Salami contains 474 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 474 kcal.

Roughly 86% of its calories come from fat, with 11% from protein and 3% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

‘nduja Spreadable Salami by Montesila, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
474kcal per 100 g
13 gprotein
3.4 gcarbohydrates
45 gfat
474kcal in serving, 1 serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 474 kcal
Total fat L 45 g 58%
Saturated fat L 22 g 110%
Sodium L 2.6 mg 0.1%
Total carbohydrates L 3.4 g 1%
Dietary fiber not reported
Total sugars L 0.1 g
Protein L 13 g 26%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 3%Fat: 86%474kcal / 100 g
  • Protein 11%
  • Carbohydrates 3%
  • Fat 86%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein13 gin the top quarter of sweets and desserts (median 5.9 g)
  • Sugars0.1 gin the lowest quarter of sweets and desserts (median 20.8 g)
  • Fat45 gin the top quarter of sweets and desserts (median 13 g)
  • Saturated fat22 gin the top quarter of sweets and desserts (median 5.4 g)
  • Sodium2.6 mgin the lowest quarter of sweets and desserts (median 176 mg)
  • Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Montesila
Barcode
8020263005453
Label serving
1 serving (100 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8020263005453. License: ODbL 1.0 (Open Food Facts). Source record dated July 15, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in ‘nduja Spreadable Salami?

100 g of ‘nduja Spreadable Salami has 474 kcal. Serving, 1 serving, 100 g (100 g): about 474 kcal.

Is ‘nduja Spreadable Salami high in protein?

‘nduja Spreadable Salami contains 13 g of protein per 100 g (26% of the 50 g Daily Value), or 13 g in serving, 1 serving, 100 g (100 g). About 11% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.9 g).

How many carbs are in ‘nduja Spreadable Salami?

‘nduja Spreadable Salami has 3.4 g of total carbohydrates per 100 g, including 0.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in ‘nduja Spreadable Salami?

‘nduja Spreadable Salami contains 45 g of fat per 100 g, of which 22 g is saturated (110% of the Daily Value).

How much sodium is in ‘nduja Spreadable Salami?

100 g contains 2.6 mg of sodium, 0.1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 15, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.