Nappage à la framboise
Packaged product Sweets and Desserts Auchan
Nappage à la framboise contains 127 kcal per 100 g. A serving, 180 g, 180 g (180 g) provides about 229 kcal.
Roughly 93% of its calories come from carbohydrates, with 4% from fat and 3% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 341 kcal per 100 g across 94 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 127 kcal | |
| Total fat L | 0.5 g | 0.6% |
| Saturated fat L | 0.1 g | 0.5% |
| Sodium L | 64 mg | 3% |
| Total carbohydrates L | 29 g | 11% |
| Dietary fiber L | 3.6 g | 13% |
| Total sugars L | 27 g | |
| Added sugars L | 16.7 g | 33% |
| Protein L | 0.9 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 93%
- Fat 4%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.9 gbelow the median for sweets and desserts (median 1.7 g)
- Fiber3.6 gin the top quarter of sweets and desserts (median 0.5 g)
- Sugars27 gin the lowest quarter of sweets and desserts (median 55.7 g)
- Fat0.5 gbelow the median for sweets and desserts (median 6.4 g)
- Saturated fat0.1 gbelow the median for sweets and desserts (median 2.4 g)
- Sodium64 mgabove the median for sweets and desserts (median 62 mg)
- Protein per 100 kcal0.71 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Purée de fruits 70% (purée de framboise 48%, purée de framboise à base de concentré 22%), sucre, eau, amidon modifié de maïs cireux, gélifiant : pectine acidifiants : acide citrique, citrate de sodium jus concentré de carotte noire, conservateur : sorbate de potassium, arôme naturel, stabilisant : phosphate de calcium. Traces éventuelles de lait.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3596710422548. License: ODbL 1.0 (Open Food Facts). Source record dated June 3, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.