n-pro milk

Packaged product Dairy and Eggs Nandini

N-pro milk contains 65 kcal per 100 g.

Roughly 42% of its calories come from fat, with 34% from carbohydrates and 24% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 56 kcal per 100 g across 3,669 products.

100 g provides 11% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

n-pro milk by Nandini, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
65kcal per 100 g
3.9 gprotein
5.6 gcarbohydrates
3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 65 kcal
Total fat L 3 g 4%
Saturated fat L 2 g 10%
Cholesterol L 9 mg 3%
Sodium L 56 mg 2%
Total carbohydrates L 5.6 g 2%
Dietary fiber not reported
Total sugars L 5.6 g
Added sugars L 0 g 0%
Protein L 3.9 g 8%
Calcium L 145 mg11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24%Carbohydrates: 34%Fat: 42%65kcal / 100 g
  • Protein 24%
  • Carbohydrates 34%
  • Fat 42%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium11%

Nutritional insights

  • Protein3.9 gin the top quarter of dairy and eggs (median 3.3 g)
  • Sugars5.6 gin the top quarter of dairy and eggs (median 4.9 g)
  • Fat3 gabove the median for dairy and eggs (median 2 g)
  • Saturated fat2 gabove the median for dairy and eggs (median 1.2 g)
  • Sodium56 mgin the top quarter of dairy and eggs (median 50 mg)
  • Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nandini
Barcode
8906153564050
Quantity
500ml
Category
Milks
Nutri-Score
C as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Milk Solids, Vitamin A & Vitamin D

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Milk

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Dano Milk Goodness Arla 65 3.4 g 4.9 g 3.6 g
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Viologiko ΔΕΛΤΑ 65 3.3 g 4.6 g 3.7 g
Natural Cow Milk 2x Protein Country Delight 65 5.6 g 3.6 g 3.2 g
Lait entier Milfina 65 3.2 g 4.9 g 3.6 g
Latte Berna Berna 65 3.4 g 4.8 g 3.6 g
Bio Milch Miil 65 3.2 g 4.8 g 3.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in n-pro milk?

100 g of n-pro milk has 65 kcal.

How much protein is in n-pro milk?

N-pro milk contains 3.9 g of protein per 100 g (8% of the 50 g Daily Value). About 24% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 3.3 g).

How many carbs are in n-pro milk?

N-pro milk has 5.6 g of total carbohydrates per 100 g, including 5.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in n-pro milk?

N-pro milk contains 3 g of fat per 100 g, of which 2 g is saturated (10% of the Daily Value).

What vitamins and minerals does n-pro milk contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in n-pro milk?

100 g contains 56 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 22, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8906153564050. License: ODbL 1.0 (Open Food Facts). Source record dated June 22, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.