Mushroom & Scrambled Tofu

Packaged product Beans and Legumes Planty

Mushroom & Scrambled Tofu contains 117 kcal per 100 g. A serving, 1 pack, 230 g (230 g) provides about 268 kcal.

Roughly 49% of its calories come from fat, with 40% from protein and 11% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in beans and legumes on FoodFactly, where the median is 171 kcal per 100 g across 18,681 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

117kcal per 100 g
11.7 gprotein
3.3 gcarbohydrates
6.3 gfat
268kcal in serving, 1 pack, 230 g (230 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 117 kcal
Total fat L 6.3 g 8%
Saturated fat L 1 g 5%
Sodium L 171 mg 7%
Total carbohydrates L 3.3 g 1%
Dietary fiber L 3.2 g 11%
Total sugars not reported
Protein L 11.7 g 23%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 40%Carbohydrates: 11%Fat: 49%117kcal / 100 g
  • Protein 40%
  • Carbohydrates 11%
  • Fat 49%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11.7 gabove the median for beans and legumes (median 6.8 g)
  • Fiber3.2 gbelow the median for beans and legumes (median 3.8 g)
  • Fat6.3 gabove the median for beans and legumes (median 2.7 g)
  • Saturated fat1 gabove the median for beans and legumes (median 0.5 g)
  • Sodium171 mgbelow the median for beans and legumes (median 199 mg)
  • Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Planty
Barcode
5065016643646
Label serving
1 pack (230 g)
Category
Beans and Legumes

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Lupine Beans DiManno 117 16.7 g 0 g 3.3 g
Smoked Tofu Epic Eats 117 11.7 g 3.3 g 7.5 g
liquid morning multivitamin plus hair growth Peach Mango Mary Ruth’s 117 0 g 26.7 g 0 g
Lupini Beans Chili & Lime BRAMI 117 13.3 g 10 g 3.3 g
Lupini Beans Madama Oliva 117 13.3 g 10 g 3.3 g
Southwest style rice and beans H-E-B 117 9.5 g 21.2 g 1.8 g
Brown Lentils Aldoha 116 9 g 20.1 g 0.38 g
Tofu caramélisé à l’érable Isabelle Huot 117 6.8 g 16.2 g 2.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5065016643646. License: ODbL 1.0 (Open Food Facts). Source record dated July 14, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Mushroom & Scrambled Tofu?

100 g of Mushroom & Scrambled Tofu has 117 kcal. Serving, 1 pack, 230 g (230 g): about 268 kcal.

Is Mushroom & Scrambled Tofu high in protein?

Mushroom & Scrambled Tofu contains 11.7 g of protein per 100 g (23% of the 50 g Daily Value), or 26.9 g in serving, 1 pack, 230 g (230 g). About 40% of its calories come from protein. Compared with other beans and legumes, that is above the median (median 6.8 g).

How many carbs are in Mushroom & Scrambled Tofu?

Mushroom & Scrambled Tofu has 3.3 g of total carbohydrates per 100 g, including 3.2 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mushroom & Scrambled Tofu?

Mushroom & Scrambled Tofu contains 6.3 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).

How much sodium is in Mushroom & Scrambled Tofu?

100 g contains 171 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 14, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.