MRE Protein Shake Cookies And Cream

Packaged product Sweets and Desserts Redcon 1

MRE Protein Shake Cookies And Cream contains 46 kcal per 100 g. A serving, 1 portion, 240 ml (240 g) provides about 110 kcal.

Roughly 68% of its calories come from protein, with 24% from fat and 7% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

46kcal per 100 g
7.9 gprotein
0.83 gcarbohydrates
1.3 gfat
110kcal in serving, 1 portion, 240 ml (240 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 45.8 kcal
Total fat L 1.3 g 2%
Saturated fat L 0.63 g 3%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 83.3 mg 4%
Total carbohydrates L 0.83 g 0.3%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 7.9 g 16%
Vitamin D L 0 µg0%
Calcium L 4.2 mg0.3%
Iron L 0.42 mg2%
Potassium L 154 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 68%Carbohydrates: 7%Fat: 24%46kcal / 100 g
  • Protein 68%
  • Carbohydrates 7%
  • Fat 24%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium3%Iron2%Calcium0.3%Vitamin D0%

Nutritional insights

  • Protein7.9 gabove the median for sweets and desserts (median 5.9 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 2 g)
  • Sugars0 gin the lowest quarter of sweets and desserts (median 20.8 g)
  • Fat1.3 gin the lowest quarter of sweets and desserts (median 13 g)
  • Saturated fat0.63 gin the lowest quarter of sweets and desserts (median 5.4 g)
  • Sodium83.3 mgbelow the median for sweets and desserts (median 176 mg)
  • Protein per 100 kcal17.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Redcon 1
Barcode
0810044575705
Label serving
1 portion (240 ml)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0810044575705. License: ODbL 1.0 (Open Food Facts). Source record dated February 6, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in MRE Protein Shake Cookies And Cream?

100 g of MRE Protein Shake Cookies And Cream has 46 kcal. Serving, 1 portion, 240 ml (240 g): about 110 kcal.

How much protein is in MRE Protein Shake Cookies And Cream?

MRE Protein Shake Cookies And Cream contains 7.9 g of protein per 100 g (16% of the 50 g Daily Value), or 19 g in serving, 1 portion, 240 ml (240 g). About 68% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.9 g).

How many carbs are in MRE Protein Shake Cookies And Cream?

MRE Protein Shake Cookies And Cream has 0.83 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in MRE Protein Shake Cookies And Cream?

MRE Protein Shake Cookies And Cream contains 1.3 g of fat per 100 g, of which 0.63 g is saturated (3% of the Daily Value).

How much sodium is in MRE Protein Shake Cookies And Cream?

100 g contains 83.3 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 6, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.