Moulage chocolat lait

Packaged product Sweets and Desserts Vendome

Moulage chocolat lait contains 582 kcal per 100 g.

Roughly 60% of its calories come from fat, with 33% from carbohydrates and 5% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (562 kcal per 100 g).

100 g provides 13% of the Daily Value for copper, 13% of the Daily Value for Vitamin B12 and 11% of the Daily Value for Riboflavin (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

Moulage chocolat lait by Vendome, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
582kcal per 100 g
7.4 gprotein
49 gcarbohydrates
39 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 582 kcal
Total fat L 39 g 50%
Saturated fat L 24 g 120%
Cholesterol L 9.9 mg 3%
Sodium L 60 mg 3%
Total carbohydrates L 49 g 18%
Dietary fiber L 2 g 7%
Total sugars L 48 g
Added sugars L 59.9 g 120%
Protein L 7.4 g 15%
Vitamin A L 21.1 µg2%
Vitamin C L 0.93 mg1%
Vitamin D L 0.19 µg0.9%
Vitamin E L 0.51 mg3%
Thiamin (B1) L 0.033 mg3%
Riboflavin (B2) L 0.15 mg11%
Niacin (B3) L 0.11 mg0.7%
Pantothenic acid (B5) L 0.23 mg5%
Vitamin B6 L 0.029 mg2%
Folate (B9) L 6.5 µg2%
Vitamin B12 L 0.3 µg13%
Calcium L 95 mg7%
Iron L 1.5 mg8%
Magnesium L 24 mg6%
Phosphorus L 95.4 mg8%
Potassium L 233 mg5%
Zinc L 0.56 mg5%
Copper L 0.12 mg13%
Manganese L 0.14 mg6%
Selenium L 4.6 µg8%
Iodine L 1.1 µg0.7%
Chloride L 82.5 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 33%Fat: 60%Alcohol: 2%582kcal / 100 g
  • Protein 5%
  • Carbohydrates 33%
  • Fat 60%
  • Alcohol 2%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Copper13%Vitamin B1213%Riboflavin (B2)11%Selenium8%Iron8%Phosphorus8%Calcium7%Manganese6%Magnesium6%Zinc5%

Nutritional insights

  • Protein7.4 gin the top quarter of sweets and desserts (median 6.5 g)
  • Sugars48 gin the lowest quarter of sweets and desserts (median 50.5 g)
  • Fat39 gin the top quarter of sweets and desserts (median 36 g)
  • Saturated fat24 gin the top quarter of sweets and desserts (median 22 g)
  • Sodium60 mgin the lowest quarter of sweets and desserts (median 70.7 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
  • Water2.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L8.8 g
Polyunsaturated fat L0.81 g
Sugars and starch (1)
Starch L0.24 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0 g
DHA (omega-3, 22:6 n-3) L0 g
ALA (omega-3, 18:3 n-3) L0.044 g
Linoleic acid (omega-6, 18:2) L0.74 g
Carotenoids (1)
Beta-carotene L15.8 µg
Other components (2)
Water L2.9 g
Alcohol L1.3 g

Product details

Brand
Vendome
Barcode
3596710481941
Quantity
0.07 kg
Category
Milk chocolate molds
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sucre de canne*, beurre de cacao*, poudre de LAIT entier*, pâte de cacao*, extrait de vanille*. * Biologique. Traces éventuelles de fruits à coque, de soja et de céréales contenant du gluten. Cacao : 37% minimum. Elaboré à partir de lait origine UE. Le cacao provient de République Dominicaine et/ou Pérou et/ou Sierra Léone.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarCocoa butter

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3596710481941. License: ODbL 1.0 (Open Food Facts). Source record dated October 10, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Moulage chocolat lait?

100 g of Moulage chocolat lait has 582 kcal.

How much protein is in Moulage chocolat lait?

Moulage chocolat lait contains 7.4 g of protein per 100 g (15% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 6.5 g).

How many carbs are in Moulage chocolat lait?

Moulage chocolat lait has 49 g of total carbohydrates per 100 g, including 2 g of fiber and 48 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Moulage chocolat lait?

Moulage chocolat lait contains 39 g of fat per 100 g, of which 24 g is saturated (120% of the Daily Value).

What vitamins and minerals does Moulage chocolat lait contain?

Per 100 g, the most notable amounts relative to the Daily Value are copper (13% DV), Vitamin B12 (13% DV) and Riboflavin (B2) (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Moulage chocolat lait?

100 g contains 60 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 10, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.