Morbier PDO made with unpasteurised cows' milk
Packaged product Dairy and Eggs Tesco Finest
Morbier PDO made with unpasteurised cows' milk contains 350 kcal per 100 g.
Roughly 75% of its calories come from fat, with 25% from protein and 0% from carbohydrates (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (354 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 350 kcal | |
| Total fat L | 29 g | 37% |
| Saturated fat L | 20 g | 100% |
| Sodium L | 640 mg | 28% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 22 g | 44% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25%
- Fat 75%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars0 gin the lowest quarter of dairy and eggs (median 0.1 g)
- Saturated fat20 gin the top quarter of dairy and eggs (median 19.6 g)
- Protein per 100 kcal6.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tesco Finest
- Barcode
- 5052004063678
- Category
- Morbier
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Morbier PDO made with unpasteurised cows' milk. Ingredients Morbier Cheese (Milk), Ash. Allergy advice For allergens, see ingredients in bold. Caution Made using unpasteurised milk which will contain naturally occurring bacteria. These may be harmful to pregnant women, children, the elderly and anyone with low resistance to infection. People in these groups should not eat this product. The rind on the cheese is not edible. Storage Keep refrigerated. Once opened, consume within 3 days and by 'use by' date shown. Packaged in a protective atmosphere. and in France using milk fr Nut As Typ Ene Fat of w Car of w Fibr Pro Salt
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Morbier From Monnin | 349 | 22 g | 0 g | 29 g |
| Morbier - Appellation d'Origine Protégée - en tranches Casino | 352 | 22 g | 0.7 g | 29 g |
| Morbier aop au lait cru Franprix | 352 | 22 g | 0.7 g | 29 g |
| Morbier AOP au lait cru 29%mg U | 352 | 23 g | 1 g | 29 g |
| Morbier au lait cru Jean Perrin | 352 | 22 g | 1.7 g | 29 g |
| Morbier AOP Ets Schoepfer | 353 | 22 g | 0 g | 29 g |
| Morbier AOP Leclerc | 353 | 23 g | 0 g | 29 g |
| Morbier jeune Fruitiere Arbois | 353 | 22 g | 0.45 g | 29.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5052004063678. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.