Moonstruck, dark chocolate
Packaged product Sweets and Desserts Moonstruck Chocolate Co.
Moonstruck, dark chocolate contains 475 kcal per 100 g. A serving, 1.4 onz, 40 g (40 g) provides about 190 kcal.
Roughly 53% of its calories come from carbohydrates, with 43% from fat and 4% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 560 kcal per 100 g across 5,457 products.
100 g provides 15% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 475 kcal | |
| Total fat L | 22.5 g | 29% |
| Saturated fat L | 15 g | 75% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 50 mg | 2% |
| Total carbohydrates L | 62.5 g | 23% |
| Dietary fiber L | 7.5 g | 27% |
| Total sugars L | 45 g | |
| Protein L | 5 g | 10% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 2.7 mg | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 53%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5 gin the lowest quarter of sweets and desserts (median 8 g)
- Fiber7.5 gbelow the median for sweets and desserts (median 9.5 g)
- Sugars45 gin the top quarter of sweets and desserts (median 28.2 g)
- Fat22.5 gin the lowest quarter of sweets and desserts (median 40 g)
- Saturated fat15 gin the lowest quarter of sweets and desserts (median 24 g)
- Sodium50 mgin the top quarter of sweets and desserts (median 8 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 475 kcal | 475 kcal |
| Protein | 5 g | 5 g |
| Carbohydrates | 62.5 g | 62.5 g |
| Fat | 22.5 g | 22.5 g |
| Fiber | 7.5 g | 7.5 g |
| Sugars | 45 g | 45 g |
| Sodium | 50 mg | 50 mg |
Product details
- Brand
- Moonstruck Chocolate Co.
- Barcode
- 0711175123240
- Label serving
- 1.4 ONZ (40 g)
- Category
- Dark chocolates
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Dark chocolate (unsweetened chocolate, sugar, cocoa butter, soy lecithin [an emulsifier], vanilla), glace orange slices (orange, sucrose, corn syrup, citric acid, potassium metabisulphite), sugar, fresh edible flowers.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butter
Similar products
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|---|---|---|---|---|
| Chocolat Belize Chocolate Tree | 475 | 9.4 g | 49.1 g | 36.8 g |
| Pure 64 % Swiss Dark Chocolate (Gebana) Sisao | 475 | 6.5 g | 25.7 g | 38.5 g |
| Dark Chocolate Vosges Ltd. | 475 | 5 g | 55 g | 30 g |
| Cioccolato di Modica IGP - Peperoncino Ciokarrua | 476 | 6.2 g | 52 g | 26 g |
| The fresh market, dark chocolate non pareils The Fresh Market | 476 | 4.8 g | 73.8 g | 19 g |
| Kousky kandovaného pomeranče v hořké čokoládě Pražská čokoláda | 476 | 3.7 g | 55.3 g | 25.1 g |
| Tibi Tibi | 476 | 2.4 g | 65 g | 22 g |
| Feinste Bitter No sugar sugar | 476 | 6.2 g | 33 g | 47 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2116561. License: CC0 1.0 (U.S. public domain). Source record dated March 11, 2018. Imported November 6, 2026.
- Open Food Facts, record 0711175123240. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.