Moong Whole (small)

Packaged product Other Foods Hathi Brand

Moong Whole (small) contains 340 kcal per 100 g. A serving, 0.25 dry cup, 47 g (47 g) provides about 160 kcal.

Roughly 70% of its calories come from carbohydrates, with 24% from protein and 5% from fat (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.

100 g provides 24% of the Daily Value for potassium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Moong Whole (small) by Hathi Brand, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
340kcal per 100 g
21.3 gprotein
61.7 gcarbohydrates
2.1 gfat
160kcal in serving, 0.25 dry cup, 47 g (47 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 340 kcal
Total fat L 2.1 g 3%
Saturated fat L 0 g 0%
Cholesterol L 0 mg 0%
Sodium L 42.6 mg 2%
Total carbohydrates L 61.7 g 22%
Dietary fiber L 8.5 g 30%
Total sugars L 2.1 g
Added sugars L 0 g 0%
Protein L 21.3 g 43%
Vitamin D L 0 µg0%
Calcium L 128 mg10%
Iron L 1.3 mg7%
Potassium L 1,149 mg24%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24%Carbohydrates: 70%Fat: 5%340kcal / 100 g
  • Protein 24%
  • Carbohydrates 70%
  • Fat 5%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium24%Calcium10%Iron7%Vitamin D0%

Nutritional insights

  • Protein21.3 gin the top quarter of other foods (median 7 g)
  • Fiber8.5 gin the top quarter of other foods (median 1.9 g)
  • Sugars2.1 gbelow the median for other foods (median 3.4 g)
  • Fat2.1 gbelow the median for other foods (median 6.5 g)
  • Saturated fat0 gin the lowest quarter of other foods (median 1.9 g)
  • Sodium42.6 mgbelow the median for other foods (median 240 mg)
  • Protein per 100 kcal6.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Hathi Brand
Barcode
0788889101246
Label serving
0.25 dry cup (47 g)
Category
Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Moong Whole (small)?

100 g of Moong Whole (small) has 340 kcal. Serving, 0.25 dry cup, 47 g (47 g): about 160 kcal.

Is Moong Whole (small) high in protein?

Moong Whole (small) contains 21.3 g of protein per 100 g (43% of the 50 g Daily Value), or 10 g in serving, 0.25 dry cup, 47 g (47 g). About 24% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 7 g).

How many carbs are in Moong Whole (small)?

Moong Whole (small) has 61.7 g of total carbohydrates per 100 g, including 8.5 g of fiber and 2.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Moong Whole (small)?

Moong Whole (small) contains 2.1 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Moong Whole (small) contain?

Per 100 g, the most notable amounts relative to the Daily Value are potassium (24% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Moong Whole (small)?

100 g contains 42.6 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0788889101246. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.